Best Takeout Food Restaurants in Hersham

"While SUSHISAMBA in the City is notorious enough, it's the Covent Garden site that has caught our eye. Not only the place to catch sky high views and serious amounts of sushi, this pretty London restaurant is a sight to behold from the bold prints on the walls and the hanging plants overhead to the fusion cuisine, worthy of any Instagram post."

"They say: ‘Celebrating the culture and cuisine of Japan, Brazil and Peru.’. The sweet stuff: A chocolate banana cake (which contains rum and serves four), as well as a hard cake, consisting of yuzu ganache, lychee and cherry mousse."

"You may be able to find the same content in another format, or you may be able to find more information, at their web site. View this post on Instagram. A post shared by SUSHISAMBA (@sushisamba)"

"Despite its effortlessly stylish setting, Yauatcha makes fine dining thoroughly accessible, with reasonable prices for Michelin star quality food. A celebration of Cantonese cuisine, dim sum makes up the restaurant’s main offering and is served throughout the day, though they have a number of different menu options tailored to several price points. For those looking for something a little more luxe, we recommend treating yourself to their Harmony menu which includes two dim sum, an appetiser, a wok dish, a side and dessert per person."

"Many claim that Yauatcha is the very best place in London for dim sum, and we would probably say the same. Try them once and you will never forget the taro croquettes or the venison puffs, so light they practically need to be weighted down. And drinking oolong tea here mid-afternoon, when Yauatcha morphs into a tea house, you can almost imagine yourself in rural China - it's that authentic."

"London's glamorous Michelin-starred dim sum restaurant has a ground-floor dining room that's a blue-bathed oasis of calm from the chaos of Berwick Street Market; downstairs is smarter, with constellations of... Seafood in The West End"

"Restaurants American Shoreditch. Just off Brick Lane, Smokestak’s ‘medieval nightclub’ (as we described it when it opened) sits at the foot of an unassuming block of flats, but, cue corny trumpet fanfare, has a massive terrace on both sides of its corner frontage, with a fancy new awning in suitably robust army-green canvas to protect meat-chompers from summer downpours. Cos Smokestak is all about meat – brisket, pastrami – in great smoky chunks or shoved, peasant-style – into buns with pungent sauces and sharp sides."

"Smokestak has grown from a charming street cart to a Shoreditch sensation. The BBQ joint offers buttery buns stacked with slices of smoked beef brisket topped with pickled red chillies. There’s a handful of other options but the original itself is one serious sandwich!"

"David Carter’s barbecue restaurant continues to stand strong in Shoreditch, putting out conscientiously smoked meats by the 100 grams alongside its now overly Instagrammed brisket buns with red chilli. In wintry climes, the baked potato is a must-order."

"When Ghanaians say ‘chalé’ they mean ‘old friend’, and ‘Let’s Eat!. ’ is Alicia Ama’s matey invitation to try some native food from her West African home country. If you want to tread gently, plump for the mild chicken ‘flo’ (in a sweet pepper, tomato and palm fruit stew) but we prefer the more challenging beef azi desi (spicy beef in peanut butter stew with butternut squash and okra) – plus some rice, sticky plantain and anise slaw on the side."

"Restaurants British Fitzrovia. Expect a banging all-day brunch menu at this attractive Fitzrovia brasserie when the weekend comes around. Buttermilk pancakes and various hollandaise riffs loom large (try the avocado and chard florentine), but also dive into classics such as shakshuka, kedgeree, smashed avo with dill salsa or chorizo hash with curly kale."

"When these bad boys cruised past us the other day we felt a stab of jealousy. Three fluffy, melt in the mouth pancakes, served with vanilla clotted cream, blueberries and a jug of maple syrup. Wash them down with one of their killer Bloody Marys."

"With six pizzerias around town Yard Sale are finally bringing their pizzas, made from 48-72 hour fermented dough south of the river. They've arrived in East Dulwich where all the favourites will be on offer - from TSB to the New Porker. (Initially delivery & takeaway only)"

"Restaurants Contemporary Global Peckham"

"Mooshies spread including coleslaw, kinda loaded sharing nachos, cheese sticks and burgers. Mooshies 'Fillet-Om-Phish' burger. 'The Jerk' burger at Mooshies"

"St Dunstan in the West has been nestled in among the pubs and old printing and publishing offices of Fleet Street for over 180 years. One of the finest examples of London’s gothic revival architecture, the church is something of a hidden gem in the heart of the city. Like so many landmarks, the church was severely damaged during the blitz."

"St Dunstan-in-the-West is the westernmost church in the City. The Great Fire stopped a few doors east, and the church was not burned. However, it was entirely rebuilt about 1833 in the Gothic style."

"Although famous for its jewellery, crafts and antique stalls, this 200-year-old covered market at the heart of Greenwich’s UNESCO World Heritage Site also does a good line in street food – on any given day you’ll find more than 40 pitches selling everything from artisan sarnies to Ethiopian veggie food. Da Fish Ting is renowned for its epic soft-shell crab burgers, Chuckling Wings specialises in crispy chicken coated in shards of ramen, while Brazilian Churros speaks for itself."

"If you want a little bit of everything from antiques to amazing food stalls, then definitely check out the eclectic Greenwich Market. The street food market is tucked to the side of the main market – a melange of tempting smells and colourful foods. Foodies shouldn’t miss Victus & Bibo (weekends only)."

"Greenwich Markethas been in existence since the 18th century and is one of London’s best covered markets. The market sells food, clothing, flowers, antiques, crafts, souvenirs, art, and more. There are also a number of pubs and restaurants nearby. A great area to grab a snack or meal."

"One of our very favourite outdoor markets in London, Maltby Street Market is back with a slightly different look. Like Camden Market, they’ll be using a one-way system to ensure social distancing, and street food traders are making a slow, distanced return to the market. The market’s permanent residents will be selling produce from the railway arches, and opening hours are 8am-3pm on Saturday, and 10am-4pm on Sunday."

"By London market terms,Maltby Streetis a relative newcomer – having only opened in 2009. That hasn’t stopped it from cementing its position as one of the go-to street food markets in London. It’s largely down to the fact that the quality of the traders is unfailingly high: from the decadent sweet treats at Waffle On to the cheesy goodness of The Cheese Truck, it’s a gastronome’s paradise."

"A small, vibrant market with a good range of quality street food stalls, food producers and cafes. Open: Saturday 10am–5pm, Sunday 11am–4pmAddress: 41 Maltby St, London SE1 3PATransport: London Bridge tube/train station or Bermondsey tube stationmaltby.st"

"Just a stone's throw away from Spitalfield’s, you’ll stumble across this quirky covered market on Brick Lane. Follow your sense of smell and work your way through the hipster hoodies and independent jewellers to a foodie’s heaven in the heart of Shoreditch. Food options from all over the world are crammed into the Old Truman Brewery every Sunday, from Indian street food to Middle Eastern falafels and Tibetan dumplings, whatever you fancy, you’re bound to find it here."

"Looking for some eclectic offering of fashion while you catch your favorite movie and sip a hot coffee?. Brunswick Shopping mall offers all this and more. Set in the most culturally exciting area of London, in Bloomsbury, Brunswick lets you indulge in some serious retail therapy."