Best Takeout Food Restaurants in River Wandle

"Sushi Samba is housed on the 38th floor of Heron Tower, offering Japanese-Brazilian-Peruvian sushi in a design-savvy setting. With locations in Las Vegas, Miami Beach and NYC, London’s offering is in good company, boasting the highest outdoor dining terrace in Europe. The result is unparalleled, 360 degree views of the City.sushisamba.comDon’t miss our guide to London’s most Instagrammable restaurants"

"Located on the 38th and 39th floor of the Heron Tower, SushiSamba is quite literally the top of the pops when it comes to sushi restaurants in London. Not only does this classy joint have killer views, but it also has a menu that’ll knock your socks off. Whether you decide to sit inside or out on the terrace, you’re in for a treat."

"Following on from the Duck and Waffle, and also in the Heron Tower but this time on the 38th and 39th floor, is Sushisamba. This restaurant offers a unique blend of Japanese, Brazilian, and Peruvian cuisine. There are delicious sushi and sashimi dishes to enjoy and again, splendid views of the Gherkin."

"This modern Chinese restaurant on Broadwick Street, slickly designed and eagerly staffed, is a great option for all-day dim sum year round, and their seven-dish Chinese New Year menu (on ’til March 4) is pretty special. The sesame balls filled with a salted egg-yolk custard are a real treat, the braised pork is ludicrously tender and melty, and the golden fortune prawns are mouthwatering too. The cocktails we tried were just the ticket to sharpen the senses (the Black River Martini is a punchy, purple Scotch + blackberry delight) and although I wasn’t wholly sold on the admittedly very pretty petit gateau that concluded the meal, my companion eagerly demolished both of ours, so what do I know?"

"They say: ‘Yauatcha Soho is an all-day dim sum teahouse offering classic and contemporary dim sum, wok dishes, patisserie and an innovative wine and cocktail list.’. The sweet stuff: Patisserie. Either ten of its famous mixed macarons, or a box of four cakes."

"A post shared by @LONDON (@london) on Jan 6, 2018 at 10:20am PST. Delve into dim sum at Alan Yau's Yauatcha. Alongside dumplings and specialties such as venison puffs, you’ll find more substantial dishes at the relaxed all-day “tea house” in Soho."

"Restaurants American Shoreditch. Just off Brick Lane, Smokestak’s ‘medieval nightclub’ (as we described it when it opened) sits at the foot of an unassuming block of flats, but, cue corny trumpet fanfare, has a massive terrace on both sides of its corner frontage, with a fancy new awning in suitably robust army-green canvas to protect meat-chompers from summer downpours. Cos Smokestak is all about meat – brisket, pastrami – in great smoky chunks or shoved, peasant-style – into buns with pungent sauces and sharp sides."

"Smokestak has grown from a charming street cart to a Shoreditch sensation. The BBQ joint offers buttery buns stacked with slices of smoked beef brisket topped with pickled red chillies. There’s a handful of other options but the original itself is one serious sandwich!"

"David Carter’s barbecue restaurant continues to stand strong in Shoreditch, putting out conscientiously smoked meats by the 100 grams alongside its now overly Instagrammed brisket buns with red chilli. In wintry climes, the baked potato is a must-order."

"When Ghanaians say ‘chalé’ they mean ‘old friend’, and ‘Let’s Eat!. ’ is Alicia Ama’s matey invitation to try some native food from her West African home country. If you want to tread gently, plump for the mild chicken ‘flo’ (in a sweet pepper, tomato and palm fruit stew) but we prefer the more challenging beef azi desi (spicy beef in peanut butter stew with butternut squash and okra) – plus some rice, sticky plantain and anise slaw on the side."

"The last time we went to Riding House Café we bumped into Phoebe Waller-Bridge so that alone is a reason to visit this London institution. Even if the Fleabag star isn't there when you pop in, the breakfasts are worth the trip. From classics such as smashed avocado and buttermilk pancakes to Israeli couscous with coconut yoghurt, the menu is lip-lickingly good."

"Located slightly further north, Riding House Café is the sister establishment of Rail House Café. It offers similarly delightful food and a covered terrace to eat it on."

"After Delia Smith and Jamie Oliver, a section of Britain was Ottolenghiised: The Israeli chef became the go-to chef for the de rigueur dinner party. Itamar Srulovich and Sarit Packer worked for Ottolenghi before opening Honey & Co, their warm, welcoming little cafe-dining room in Fitzrovia, serving smart dishes like slow-cooked lamb shoulder shawarma and prawns baked in a spiced tomato and pepper matbucha sauce with cracked wheat, as well as first-rate freshly baked pita and a spectacular range of cakes and sweet bakes. It is among London’s finest examples of Middle Eastern cuisine, which doesn’t just sate a populist craving for sumac and co., but continues to be one of the most charming and intimate restaurant spaces in the city."

"The Big Breakfast with green shaksuka is a marvel, but as it’s only served till 11:25a.m. — and only sadists demand ‘brunch’ pre-midday — get stuck into masterful mezze, followed by individual mains such as Essaouira fish tagine with Cornish sea bass, chickpeas and swiss chard in chermoula sauce; or roasted mauve aubergines with a BBQ tahini crust."

"Restaurants Middle Eastern Warren Street"

"The current enthusiasm for vegan food shows no signs of waning and this weekly market is bringing plant-based street food to the fore, with a rotation of the best vegan traders in London. Head to Rupert Street in Soho for jackfruit tikka masala from Spicebox and Eat Chay’s chilli lemongrass soya Vietnamese bánh mì baguettes."

"Broadway Market and Broadway Vegan Market have something for everyone – including over 30 great vegan stalls. Everyone is sure to love the delicious offerings of Young Vegans. Opening Hours: The vegan market is every Saturday from 10am to 4pm, while the classic Broadway Market is Saturdays from 9am to 5pm."

"Bringing the vibrance and colour of Argentina to the dreary streets of London, comes Gaucho. Their menu blends both the Mediterranean and the indigenous cooking as Argentine food derives from its European heritage. Whether you like your steak rare, medium or well done, in true Argentinean style it’ll be smokey from an open flame, and slathered in your choice of béarnaise or chimichurri sauce."

"Nestled between Tower Bridge and London Bride is Gaucho’s tranquil terrace. The Argentinian restaurant’s al-fresco dining area offers guests magnificent panoramic views across the River Thames in an exclusive setting. Drinks are served from a stylish cocktail bar whilst inside diners can tuck into with our menu showcasing impeccable Argentinian steaks and Latin American inspired food."

"Chandeliers, cowhide, black leather and moody lighting – welcome to Gaucho’s spin on an upmarket steakhouse with big-money aspirations. Myriad cuts of pampas-reared beef dominate the show, although the menu spans everything from ceviche to dulce de leche cheesecake. Serious Argentinian wines too."

"The famous dough balls with melting garlic butter never fail to keep little ones happy while they wait for their meal, and don’t forget to ask for the Activity Pack which includes their own chefs hat to colour in. The excellent value children’s menu has some good healthier options such as a chicken salad and organic, no added sugar ice lollies. Address: 7 Thames St, Windsor SL4 1PL"

"You can enjoy good food and wine in a great atmosphere – all that for affordable price. It feels classier and nicer than the price and you will always get a warm welcome there."

"This newly refurbished restaurant inside the Richmond Hill Hotel is made up of a series of exquisitely designed Art Deco spaces and a seasonal 'turf to table' inspired menu that celebrates local produce and heritage. In simpler terms, the crowd-pleasing all-day menu prioritises familiarity over foodie fireworks, but it works. Vegan and vegetarian options are also available alongside a bottomless brunch menu."

"Brand new restaurant and bar within the Richmond Hill Hotel’s iconic setting, celebrating traditional British seasonal ingredients and an eclectic mix of ‘turf to table’ inspired menus."

"Restaurants Italian Chelsea. There’s a lot of competition on the doorstep, but seasoned chef Stefano Stecca knows the score and his latest venture serves up exactly what the residents of SW10 expect from a modern neighbourhood Italian. Airy blue-and-white interiors set the scene for confident, unfussy cooking: porcini risotto, melt-in-the-mouth beef ragù, cod with lentils and a winning version of cannoli filled with pistachio cream."

"The food at Italian seafood restaurant Baccalà is precisely the kind of food you want to eat outside, ideally in a sun soaked piazza surrounded by Baroque architecture, though its London location is pretty lovely too. Baccalà is on Bermondsey Street and the pavement tables look out onto the classical architecture of the area, with a particularly captivating house and pretty chapel directly opposite. The food, however, is most certainly the main focus, as the talented chef chooses the best fish of the day or season and prepares a menu to showcase it."

"In a nutshell: Italian seafood and wine for Bermondsey Where is it?. Unit B3, 194-204 Bermondsey Street, London SE1 3TQ Why should you care?. Two Italian friends are behind this new seafood restaurant and wine bar on Bermonsey Street where the Italian wine selection is every bit as important as the fresh and raw fish being served up."

"If you’re into pageantry, just round the corner from Buckingham Palace, and officially part of the grounds, the Royal Mews is a fascinating place to visit, and much less popular than its exhibits deserve. Finally, if you’re into afternoon tea, you can experience a fashionable take on the high tea experience at the Berkeley."

"You can visit the Royal Mews (fee*) which showcases the royal collection of historic carriages and coaches, including the Diamond Jubilee State Coach. Art lovers will want to stop at the Queen’s Gallery (fee*) which displays regularly changing exhibitions of art from the royal collection."

"The Princess Diana memorial playground in Kensington Gardens is a fantasy land, very much inspired by Peter Pan, for children up to about 12. It is a safe, fenched area for families only. This playground has remained open, but with reduced capacity, maximum 150 children at a time, because of this you may have to queue to get in."

"This water-based activity area in Wimbledon is entirely free. Although it’s only open in the summer (July and August), it’s definitely worth a visit. Six paddling pools are available at the interactive splash pad and sprinkler park."

"Until 2007, Londoners had no idea what an affordable spa was, until Spa London opened up its first spa-tique in Bethnal Green. Now there are several all over London, but the favourite must be in Swiss Cottage. Signature body treatments, facials and massages are up for grabs from as little as £30 — rare in this part of town."

"The 10,000 square-foot agua spa at Sanderson in London's Fitzrovia is a dazzling all-white space providing pampering, spiritual relief, and tranquillity. With walls of white, flowing curtains, the 14 all-white treatment rooms, chill-out zone and meditation beds creates a cloud-like ambiance with the sound of running water added to the atmosphere. Try the Natura Bisse signature treatment that analyses your skin and creates a programme designed specifically for your skin or the Natura Bisse Diamond Experience offering a multi-sensory cosmetic lift using ingredients that penetrate into the deepest layers of the skin, providing the firmness necessary to stimulate regeneration and reinforces the skin's natural defence system."

"The Tom Dixon-designed Thames-side hotel has transformed this part of the South Bank. The designer’s first complete hotel comes with portholes and a curved copper hull as well as a little bit of disco-ball shimmy in the air. His aesthetic flows down to the subterranean spa, where a huge copper droplet appears to drip through the ceiling from in the relaxation lounge."

"Taj opened its first Jiva spa in Europe last year in the heart of London’s Westminster - so it still feels brand-spanking new. The spa takes inspiration from ancient Indian wellness philosophies, offering a menu of body rituals and facials which blend traditional healing techniques and use luxurious Temple Spa products. Unwind in between treatments in the atmospheric vitality pool or break a sweat in the fitness suite."