Best Takeout Food Restaurants in Stanford Rivers

"Equal parts Japanese, Brazilian and Peruvian, SUSHISAMBA – nestled high up on the 38th and 39th floors of 110 Bishopsgate – is the place to see and be seen in the heart of the City of London. Standing tall as the second-highest restaurant in London and with floor-to-ceiling windows on three sides, this space beguiles its guests with its immersive views of the city at night. Order yourself a moqueca mista – a platter of jumbo shrimp, squid, sea bass and mussels with coconut milk, dende oil and chimichurri rice – and you’ll catch a feeling for why people fall in love with SUSHISAMBA."

"Situated in one of the city's tallest buildings you find this amazing London rooftop bar and restaurant. Magical views over virtually all of the city, delicious Asian / Peruvian / Brazilian food and a wide selection of creative cocktails and sake are some of the highlights at Sushisamba. Trendy venue where people are well-dressed and the prices quite high, but also offering an experience really out of the ordinary."

"The second venture following the City site, this West End restaurant offers a unique mix of Brazilian, Peruvian and Japanese cuisine. When it's not hosting a swanky celeb-filled party, head to Sushisamba for leafy decor and beautifully plated cooking."

"The ”it crowd” dine on a menu of more than 84 amazing dishes at this sexy dim sum teahouse in Soho. Michelin-star quality and incredible cocktails from behind the fish tank bar brings in big names such as Amanda Seyfried, Gwyneth Paltrow and Gwen Stefani.You don't even have to break the bank to dine here, with a cheap dim sum afternoon tea available Monday to Thursday."

"A top Chinese restaurant in Soho, Yauatcha is home to some of the best dim sum that Chinatown has to offer. Serving up an extensive collection of Cantonese classics, this place is pairing its authentic dishes with signature sips and even has its own on-site patisserie."

"They say: ‘Yauatcha Soho is an all-day dim sum teahouse offering classic and contemporary dim sum, wok dishes, patisserie and an innovative wine and cocktail list.’. The sweet stuff: Patisserie. Either ten of its famous mixed macarons, or a box of four cakes."

"Why: In spite of being just moments from Shoreditch station, this industrial-chic BBQ smokehouse feels slightly off the beaten track. Whether that’s due to the lack of signage or the achingly hip clientele, we’re unsure, but what we are sure about is the delectable dishes Smokestak serves. We recommend going all-American with the ample feasting menu, which features all the best dishes including bone marrow flatbread, pork belly rib, beef brisket and sticky toffee pudding.Where:Smokestak, 35 Sclater Street, Shoreditch"

"Shoreditch restaurant Smokestak keeps its barbecue low, slow and predictably smokey, with no dish showcasing its talent with the tongs quite like its signature 15-hour smoked brisket. Thick slices of its treacly, intensely flavoured, fat-dripping meat are best enjoyed piled high inside a brioche bun, scattered with piquante slices of pickled red chilli. Alternatively, give the restaurant 24 hours notice and you can enjoy an entire brisket cut for the table."

"As well as introducing a line of DIY meal kits, SMOKESTAK has launched a weekend takeaway and delivery service. Available on Fridays and Saturdays, deliveries can be made within two miles of the Sclater Street restaurant, or collected if pre-ordered. For a full feast, diners can begin with crispy pigtails; smoked cod roe and potato skins; crispy ox cheek with anchovy mayo; and new autumnal dishes such as mushrooms on toast with beef dripping gravy."

"Residents and workers in Fitzrovia are pretty lucky if they're pancake lovers with the Riding House Caf� serving up fluffy American-style pancakes all-year-round. But just for Pancake Day they're offering a special bottomless pancake brunch where you can order as many of their signature pancake dishes - berries with vanilla clotted cream and triple smoked streaky bacon and maple syrup - as you like for �12.50 per head. With sweet or savoury to choose from, there will be stacks of pancakes with tiers of toppings to satisfy even the biggest appetites."

"Buttermilk pancakes, served with berries, vanilla clotted cream, and maple syrup are delicious here. If you are looking for more pancake for your buck, Riding House Café is your best bet. They serve three beautiful buttermilk pancakes, topped with the loveliest vanilla clotted cream and berries too."

"With a modern appearance, the Riding House Cafe is a popular venue in London's Fitzrovia. Located near the main shopping district and theaters, Riding House Cafe is a good place to..."

"After Delia Smith and Jamie Oliver, a section of Britain was Ottolenghiised: The Israeli chef became the go-to chef for the de rigueur dinner party. Itamar Srulovich and Sarit Packer worked for Ottolenghi before opening Honey & Co, their warm, welcoming little cafe-dining room in Fitzrovia, serving smart dishes like slow-cooked lamb shoulder shawarma and prawns baked in a spiced tomato and pepper matbucha sauce with cracked wheat, as well as first-rate freshly baked pita and a spectacular range of cakes and sweet bakes. It is among London’s finest examples of Middle Eastern cuisine, which doesn’t just sate a populist craving for sumac and co., but continues to be one of the most charming and intimate restaurant spaces in the city."

"Honey & Co have put together weekly meals that you can pick up at their Honey & Spice deli. Recent dishes have included lamb shawarma, chicken tagine and even afternoon tea. The self-saucing chocolate cake sounds like a must too."

"Restaurants Middle Eastern Warren Street"

"Three summers ago, a group of friends somewhat inexplicably sailed a traditional Dutch Barge from Holland to Hackney Wick and converted her into a floating restaurant and bar. The riverside views across Queen Elizabeth Olympic Park and seasonal British menu quickly caught on, and the barge became something of a destination. They've now sprawled into a giant beer garden which seats 300, one of the largest outdoor dining areas in East London."

"Located along the River Lee, Barge East is a great outdoor restaurant in London. Housed in an old Dutch boat, the kitchen also has an extensive canalside terrace with heaters and an indoor ceramic BBQ which give a delicious smoky flavour to dishes."

"Moored along the River Lee in Hackney Wick is the De Hoop, a 100-tonne barge that sailed from Holland to offer seasonal fare and delicious drinks with waterside views. Small plates like nduja scotch eggs with... Top ChoiceIsraeli in The West End"

"Tahini cookie with finely chopped hazelnuts and dark chocolate chips, it’s earthy and nutty, with a lovely crispness from the sesame seeds on top. 11 Goldhurst Terrace, London NW6 3HY.Open for take-away and local delivery."

"In response to the second lockdown Le Comptoir Robuchon began delivering its signature high-end food for lucky Londoners. The restaurant endorses the legacy of chef Joël Robuchon – who held the accolade of the most Michelin starred chef in the world at one point. Menu highlights include ‘Le Thon’, a smoked tuna tart with avocado guacamole and citrus dressing, ‘Le Poireau’, a smoked leek dish with mimosa eggs and Shitake mushroom and ‘Le Burger’, which combines beef with foie gras and peppers."

"In a nutshell: Paris burger chain returns to London Where is it?. 39 Thurloe Place, South Kensington, SW7 2HP Why should you care?. After an initial attempt at cracking the London market in 2015, French burger chain Big Fernand is back, attempting to woo Francophiles in South Kensington and hoping to replicate their successful business in France and also the UAE."

"A stylish restaurant with a distinctly modern approach to French cooking. L’Atelier exudes charm and elegance, which explains why it’s the only Michelin star restaurant in Covent Garden. Tackle the eight-course tasting menu if you’ve got the time (and funds)."

"In the same month as they announced they were closing their King's Cross venue for good, MEATliquor revealed the site of their next new restaurant - Bloomsbury. They're opening in the Brunswick Centre, taking over the old Las Iguanas site."

"Bars and pubs Gastropubs Smithfield. Missing the ski season?. Head down to The White Haus for three floors of rustic decor – we’re talking cuckoo clocks, wood-panelled toilets and even a vintage cable car."

"It has a curated feel due to the Duke of Bedford’s enlightened ownership and is very much a chain-free zone. Store Street Espresso is a friendly space that doubles as an art gallery. It manages to be ahead of the game, both in terms of the great coffee, and in suiting the needs of a wide range of locals, students and workers."

"They have two spots in London, with their Tavistock Place spot also serving brunch alongside their truly excellent coffee. For the original experience head along to their first shop on Store Street. No fuss, just really great quality coffee prepared by professionals."