Best Vegan Restaurants in The Queen Elizabeth

"Zizzi offers up an expansive menu of authentic Italian dishes, each with an innovative twist. Whether you’re in the mood for pasta, pizza, tasty starters or their decadent desserts, Zizzi has something for every palate. Even better, they cater to every dietary need and allergy so that everyone can enjoy a delicious meal together in the great outdoors."

"Set amongst the bustle of the London Designer Outlet in Wembley Park, Zizzi restaurant offers simple Italian recipes made with passion. Whether it's pizza or pasta, salads or risotto, or carne and pesce (meat and fish), each dish is prepared with fresh…"

"True to its Soho location, Mildreds combines the eclectic and the fun. With a no-booking policy, this spot is perennially full and bustling. Once you gain entry to the crowded restaurant, the options promise a culinary trip around the world."

"A post shared by Aly Winter (@alyxandramae) on May 8, 2018 at 10:30am PDT. Treat your taste buds to an inventive use of flavours at Mildreds. This Soho stalwart opened in 1988, and has since expanded to Camden, Dalston and King’s Cross."

"Vegetarian haven Mildreds is delivering from its King’s Cross and Dalston locations. There’s a vegan Sri Lankan curry, mock duck bahn mi, heat-at-home meals, and more."

"75 Leigh Road, Leigh-on Sea, Southend-on-Sea SS9 1JN EnglandStreet FoodBreakfast, Lunch, Dinner, Brunch, Drinks, Late NightFull Bar, Free Wifi, Takeout, Reservations, Outdoor Seating, Seating, Street Parking, Free Off-Street Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Accepts Mastercard, Accepts Visa, Accepts Credit Cards, Table Service, Wine and Bee[email protected]+44 1702 471435http://www.oaktreebistro.co.uk/"

"We are a passionate group of vegans with a genuine passion for what we do. The OakTree is owned by Husband and Wife team, Samantha and Jim Anderson.Following Government guidelines, we are re-opening Thursday 15th April 2021. We will only be open for outside tables for now."

"The Gate’s menu features dishes from around the world|© The Gate. With four locations across London, The Gate has proved that there’s plenty of appetite in the capital for vegetarian and vegan food. The menu is varied and wholesome without being restrictive, and features dishes from around the world, with the aubergine schnitzel and the smoked tofu caesar salad particular highlights."

"One of the most infamous vegetarian friendly restaurants in London, it's The Gate that shines out bright on the dining scene. Popular in Seymour Place, not only is the menu entirely vegetarian, the dishes are seasonal and there's plenty of vegan options to go around."

"With three London vegan restaurants under their belt now, The Gate are dab-hands when it comes to the meat and dairy free. Head to their swanky Marylebone spot for a slap-up meal of interesting, gastro inspired vegan dishes."

"Climb a wide wooden staircase in a plant-filled room like a green-fingered celebrity to get to this airy, high-ceilinged vegetarian café that sits majestically on top of the Camden Garden Centre. The centre is part of a community enterprise for disadvantaged young people; and so is the café. High-quality suppliers are at the heart of its philosophy, including Oliveology, Seven Seeded bakery, Workshop Coffee and Postcard Teas."

"A post shared by London Cheap Eats (@ldncheapeats) on Oct 14, 2016 at 4:15am PDT. Get a sense of community at Bonnington Cafe, which was first set up in the 1980s as a co-operative to feed the artistic squatters in Vauxhall’s leafy Bonnington Square. The same community values are present today, as cooks from all over the world create menus inspired by their homelands."

"Whatever the time of day, we have a dish to suit your mood; from steak frites and boeuf bourguignon to a selection of croques, baguettes and vegan options too – all on our menu of classic French food with a contemporary twist.” They offer breakfast and brunch dishes such as the Grande Breakfast (two free-range eggs, two Cumberland sausages, sweet cure bacon, beans, mushroom, tomato, black pudding, sautéed potatoes and sourdough toast), Pancakes (three warm pancakes topped with your choice of sweet cure bacon, banana and maple syrup, or fresh strawberries, raspberries, blueberries and pineapple with fruit compot, and French Toast (two slices of sweet brioche bread topped with your choice of sweet cure bacon, banana and maple syrup, chocolate sauce, banana and hazelnuts or fresh seasonal fruit, honey and vanilla crème fraîche)."

"With a combination of delicious food, great wines and a real ambience, Café Rouge has embodied the style and je ne sais quoi of French dining since i ..."

": A cross between a Sunday roast and modern Indian cuisine, with live cooking stations offering traditional Indian favourites. Choose from a huge selection of starters, mains, sides and dessert – all of which are included in the set price."

"Restaurants American Hackney. Weekend brunch (from 10am) is of the all-day variety (and often ‘bottomless’) at this sheeny eatery from the guys behind the now-glorious Sebright Arms. Order at the counter from a menu that spans everything from Greek yoghurt with granola or avocado on toasted sourdough with pumpkin seeds and pea shoots to shakshuka, mushroom vegan balls, sweet and savoury waffles, as well as the daunting 12-hour pork hash – a free-wheeling combo involving long-cooked meat with two poached eggs, fried potatoes, peppers, chorizo and brown sauce onions."

"Restaurants American Hackney. A sheeny all-day eatery from the guys behind the now-glorious Sebright Arms in Bethnal Green, the Vincent serves up everything from late breakfasts to dinners with a broad American accent. Baked eggs, pork hash, ‘vegeree’ and waffles give way to burgers, buttermilk chicken buns, chilli chips and chocolate brownies, while drinks include the ubiquitous craft beers, hard shakes and some jokey cocktails."

"Chiswick Gardens arguably spawned England’s most influential cultural export, second perhaps to The Beatles (who happened to film one of the first ever music promos here). In the 1720s, architect and designer William Kent experimented at Chiswick, inventing what became known as the English landscape garden. He loosened the fussiness of the formal garden, introducing a far more natural feel – sweeping lawns and lakes, classical temples and monuments nested in banks of trees or hedges."

"Blessed with hidden pathways and a beautiful array of flowers, Chiswick Gardens has inspired some of the most iconic parks and gardens, including Blenheim Palace and New York’s Central Park. Each January, they host the Magical Lantern Festival, an incredible display of light and colour. COVID-19 UPDATE: Chiswick House is currently closed, but the park remains open to the public."

"Summer is the best time of year to stop by the Waterlily House, a small, square glasshouse by the Palm House, to see the amazing Santa Cruz waterlilies, lotus flowers and other aquatic plants. The lily pads of the Santa Cruz waterlilies grow up to two metres wide!. Fun fact: the circular pond spans over 10 metres and is dyed black (using a harmless food dye) weekly to stop algae growth"

"The Waterlily House is the hottest and most humid of the houses at Kew and contains a large pond with varieties of water lily, surrounded by a display of economically important heat-loving plants. It closes during the winter months. It was built to house Victoria amazonica, the largest of the water lily family Nymphaeaceae."

"Some highlights include the Palm House, Temperate House, Waterlily House, and Treetop walkway. A trip here offers more than just plants, as you can also visit art galleries, the Great Pagoda, and tour Kew Palace, a former royal residence located within the gardens."

"Whether you're on a date night, family meal or simply catching up with friends, this Victoria restaurant is an ideal choice. Expect all-day dining options with preserved, cured, pickles and brined elements to the dishes."

"From cured dishes that feature confit pork and cider-pickled eggs to veggie options and gorgeous desserts, the food at The Soak is almost too pretty to eat..."

"Enjoy our al fresco dining surrounded by vines with views of the Pagoda and Temperate House. Enjoy our plant-based or beef patty burger, seasonal salads, warm filled baguettes and cake from the kitchen."

"Replacing the old Pavilion Restaurant, this new bar and grill at Kew Gardens offers fast casual dining all year round. Found near Temperate House and the Gr ..."

"Here at Toby Carvery Southend (A127), we believe there's only one way to do our beloved British roast – and that's properly. Every spud is checked by ..."