Best Vegetarian Restaurants in Dorney

"Zizzi restaurants are passionate about simple Italian cookery. Whether it's pizza or pasta, salads or risotto, or carne and pesce (meat and fish), each dish is prepared with fresh, seasonal ingredients - from the popular classics to Zizzi's own…"

"About: With a fantastic menu and a warm, friendly ambience, Zizzi is a little slice of Italy ideal for any family dining occasion. Price Range: Kids 3 courses £6.75 | Adults from £7.95. Address: 64-72 King's Road, Reading, RG1 3BJ"

"Zizzi offers up an expansive menu of authentic Italian dishes, each with an innovative twist. Whether you’re in the mood for pasta, pizza, tasty starters or their decadent desserts, Zizzi has something for every palate. Even better, they cater to every dietary need and allergy so that everyone can enjoy a delicious meal together in the great outdoors."

"Pizzas, pasta, starters and more, you can get your vegan Italian food fix from Zizzi. Indulge on delicious pasta, including Lentil Ragu or Spaghetti Pomodoro. If you fancy some pizza, we recommend their Rustica Jackfruit Italian hot, with jackfruit pepperoni and stacks of chillies and spicy harissa."

"Mildreds is a certifiable veggie institution, serving meat-free dinners in Soho since 1988. Over the years it has increasingly catered for vegans too, and now diners can safely assume everything on the menu is vegan unless marked otherwise. Favourite dishes include the Sri Lankan sweet potato curry, the beetroot and white bean Polish burger and shimeji mushroom gyoza dumplings."

"True to its Soho location, Mildreds combines the eclectic and the fun. With a no-booking policy, this spot is perennially full and bustling. Once you gain entry to the crowded restaurant, the options promise a culinary trip around the world."

"Vegetarian haven Mildreds is delivering from its King’s Cross and Dalston locations. There’s a vegan Sri Lankan curry, mock duck bahn mi, heat-at-home meals, and more."

"The Ivy is a London institution that has welcomed countless celebrities and influential diners over the course of its storied history. Martin Brudnizki revamped the dining room in 2015, creating a sparkling space in which to feast on a menu of classics (it’s famous for its shepherd’s pie) and Asian-inspired dishes. It has stood the test of time in every way and the food is as good now as it ever was."

"Join everyone who is, was or will be anyone at the original celebrity haunt. The Ivy London, perfectly situated in the heart of Theatreland, routinely draws in celebrities from the worlds of film, TV and theatre. Laurence Olivier and Noël Coward have made way for David and Victoria Beckham, Angelina Jolie and Kate Hudson."

"Another longstanding veggie stalwart, The Gate has been serving fantastic vegetarian food since it opened more than 30 years ago. It now serves an almost entirely vegan menu across its branches in Islington, Marylebone, Hammersmith and St John's Wood. After tucking into veg-packed dinner dishes of miso-glazed aubergines, wild mushroom risotto cake and meat-free tagine, head over at the weekends for the brunch menu, complete with vegan pancakes and vegan full English."

"A post shared by Sara 🌺Lifestyle Blogger (@sara_sharingdreams) on Mar 13, 2017 at 2:18pm PDT. Sample food inspired by various cuisines at The Gate in Hammersmith. Drawing on their Indo-Iraqi and Jewish heritage with some French and Italian flair thrown in for good measure, brothers Adrian and Michael Daniel opened this veggie restaurant in 1989."

"With three London vegan restaurants under their belt now, The Gate are dab-hands when it comes to the meat and dairy free. Head to their swanky Marylebone spot for a slap-up meal of interesting, gastro inspired vegan dishes."

"What: There is something captivating about dining in a market, and Chamberlain’s position in the atmospheric labyrinth of Leadenhall is no different. The longstanding restaurant, which has been open since 1947, serves a menu of impeccable fish dishes, all of which come beautifully presented. Opt for classic combinations such as Orkney scallops with lardo or treat yourself to the most indulgent of dinners and order the turbot with truffle.Where: 23-25 Leadenhall Market, EC3V 1LR"

"Located right in Diagon Alley – better known to muggles as Leadenhall Market – is this behemoth of a restaurant. It spans three floors, has its very own outdoor terrace within the historic market, and boasts a total of four private dining rooms. Moreover, as it’s owned by the prestigious Billingsgate wholesaler Chamberlain & Thelwell, it has access to the very best seafood in town."

"Smack bang amid Duke of York Square, one half-expects dazed shoppers to bounce off Vardo’s glass walls like so many exceedingly coiffedpigeons. And yet, inside this purpose-built pavilion, all is serene. An evolution of the Caravan concept, much of the menu will be familiar to the mothership’s regulars,butwithin these surrounds, even long-standing Caravan classics such as seasoned rice with hot-smoked salmon, miso mayonnaise, pickled ginger, furikake — taste that little bit better."

"Situated at the heart of Chelsea’s Duke of York Square is Vardo. This stylish restaurant serves up flavours inspired by countries across the world in a relaxed, modern environment. Their fully retractable 360-degree wall to floor windows are a first in the UK and allow diners to enjoy their meals in an indoor-outdoor setting."

"Brunch , Bakery/Cafe"

"‘Chay’ means ‘vegetarian’ in Vietnamese, but these guys actually give your street-food favourites a totally vegan twist – thanks to seitan, walnut and mushroom pâté, lemongrass soya, sriracha ‘mayo’, seaweed ‘crunch’ and other goodies. Here you’ll find plant-based versions of bánh mì, bibimbap, noodle salads, steamed bao buns (filled with kimchi, Korean fried tofu and even fake ‘char siu’) as well as excellent lunchtime bento boxes with a choice of bao and noodle salad. Don’t miss: Soya ‘chick’n’ noodle salad with vegan fish sauce (£7.50)"

"Craving some 1950s American diner classics, all with a halal twist?. Big Moe’s specialises in gourmet burgers, big beefy hot dogs, and killer milkshakes. If you want something a little different, try their New York style breakfasts and brunch items, including big fluffy stacks of pancakes."

"From humble beginnings of brewing on an industrial estate to serving up award-winning beers from their two taprooms in Walthamstow (not to mention plenty of other places across the city too) Wild Card was a hobby that got way out of hand, but we’re so glad that it did. Their wide range of beers include a 5.8% Cashmere IPA that’s double dry hopped, a Lime Berliner Weisse that’s got a hefty squeeze of citrus, and a pale ale that makes for easy drinking. They’ve also got low-and-no options but we only want the hard stuff."

"Rich Mix allows creativity in all its magnificent forms – live music, theatre, poetry, film, art, design and drawing, so it’s a little distinct from the other places on the list, but the charity behind the cross-media arts centre, The Rich Mix Cultural Foundation, has a pretty inspiring goal. And that’s to offer the public space to discover more about the creative offerings of people from various migrant populations. Since taking over the former clothing factory on Bethnal Green Road, Rich Mix has put on many free exhibitions, screenings and concerts."

"This fantastic creative space in the East End, on the site of what used to be in a leather factory, has regular exhibitions featuring emerging and established artists. 39-47 Bethnal Green Road, E1 6LA Free entryrichmix.org.uk"

"The V&A's Theatre Collections hold the UK's national collection of material about live performance in the UK since Shakespeare's day, covering drama, dance, musical theatre, circus, music hall, rock and pop, and other forms of live entertainment. Theatre and Performance galleries dedicated to the performing arts, display works of art, costumes, ephemera, video recordings, puppets, posters and photographs."

"Alternatives (or additional spots) in the area to the above attractions: Southwark Cathedral, Borough Market (one of London’s most famous food markets), The Old Operating Theatre Museum (fee*), The Monument (fee*), and The View from the Shard (fee*)."

"PRACTICAL INFORMATION: The museum is open on Saturdays and Sundays from 10:30 am to 5:00 pm. Tickets cost £20 GBP (around $26 USD). Make sure to book your tickets and pick a time-slot in advance directly on the museum website."

"The saying goes that to be a true cockney you have to be within earshot of the famous Bow bells. This church is a pivotal landmark in the middle of Cheapside, London near the Bank underground station which is situated on the Northern, Central and Waterloo lines. Another result of the famous Christopher Wrens creations following the Great Fire of 1666, St Mary Le Bow Church is a fully functioning Christian place of worship and this Norman crypt is the oldest parochial chapel still in use in London."

"Perhaps one of the best-known City of London churches, St Mary-le-Bow is found on Cheapside within the Square Mile. Designed by Sir Christopher Wren (who also lays claim to nearby St Paul’s Cathedral), it’s full of bold baroque-style features including Corinthian columns and a bright blue and gold ceiling. Tradition states that you can only call yourself a true Cockney if you were born within earshot of the church’s famous Bow Bells."

"St Mary-Le-Bow Church, in Cheapside, was designed by Sir Christopher Wren. It used to house the Great Bell of Bow, of the nursery rhyme “Oranges and Lemons”, and it is claimed that when Whittington ran away from London he heard the bells ringing out and returned to the city. Traditionally, anyone born within the sounds of the Bow bells is said to be a true cockney or Londoner."

"St Giles Cripplegate, The origin of Cripplegate could be from the Anglo-Saxon ‘crepel’, a burrow, denoting the long, narrow underground or covered way leading to the gate. Alternatively, it could be that more cripples gathered at this particular gate begging alms than at other gates of the city.The first known church was built during the 14th century on the ground outside the gate close to where the Walbrook ran under the London Wall. It was rebuilt in the 17th century and much altered in Victorian times.Oliver Cromwell was married here, and in 1674 the poet John Milton was buried."

"This Church of England church was built just outside the city wall, next to the Cripplegate, hence the name (without means outside). It was initially built in the 11th century before the current building was constructed in 1394, with the stone tower being added in 1682. While it survived the fire of 1666, it has been severely damaged on three other occasions, from fires in 1545 and 1897 and from an air raid during the Blitz in 1940."

"St Giles is the patron saint of lepers, the crippled and the handicapped, hence this unusual dedication. It’s another London medieval church, mostly built in the late Gothic Perpendicular style, and survived the Great Fire of London but not the Blitz. The whole of the surrounding area was destroyed, and on this ground, close to a section of the London Wall, the Barbican Estate was built."

"St Olave’s church near Fenchurch Street station dates from the fifteenth century, and survived the Great Fire mainly due to the efforts of the writer Samuel Pepys, who lived and worked nearby. Pepys is buried in the nave of the church. Other burials include Mother Goose, who was interred in 1586, and Mary Ramsey, the woman who it is claimed brought the plague to London in 1665."

"As one of several churches in London with Scandinavian connections, St Olave Hart Street is often claimed to have been established as early as 1056. However, this may be true, as the memories of Olaf’s London adventures were at their best during this period. Furthermore, it was just a short period of time before Norway attempted to invade England in 1066."

"It was one of a small number to survive the Great Fire of London. It suffered far greater damage during the London Blitz of World War II, and the 15th century body of the church was restored by the mid-1950s. It’s a small church with a wealth of history."