Best Vegetarian Restaurants in Wanstead

"Zizzi offers up an expansive menu of authentic Italian dishes, each with an innovative twist. Whether you’re in the mood for pasta, pizza, tasty starters or their decadent desserts, Zizzi has something for every palate. Even better, they cater to every dietary need and allergy so that everyone can enjoy a delicious meal together in the great outdoors."

"Pizzas, pasta, starters and more, you can get your vegan Italian food fix from Zizzi. Indulge on delicious pasta, including Lentil Ragu or Spaghetti Pomodoro. If you fancy some pizza, we recommend their Rustica Jackfruit Italian hot, with jackfruit pepperoni and stacks of chillies and spicy harissa."

"Best for: Classic and traditional veg-based fare since the 80’s. First opening in 1988, way before veganism was en vogue, the Soho branch of iconic Mildred’s restaurant fast became one of London’s most-loved veggie and vegan hotspots. They’ve had 32 years of perfecting the dishes on offer and you can tell."

"True to its Soho location, Mildreds combines the eclectic and the fun. With a no-booking policy, this spot is perennially full and bustling. Once you gain entry to the crowded restaurant, the options promise a culinary trip around the world."

"A post shared by Aly Winter (@alyxandramae) on May 8, 2018 at 10:30am PDT. Treat your taste buds to an inventive use of flavours at Mildreds. This Soho stalwart opened in 1988, and has since expanded to Camden, Dalston and King’s Cross."

"Restaurants Contemporary European Covent Garden. Most of the celebs have moved on, but the splendidly re-energised Ivy is still one of London’s more covetable treasures. Come here for five-star service, supreme hospitality and the chance to eat upscale shepherd’s pie (or anything else you fancy) in a beautiful room emblazoned with harlequin stained-glass windows."

"If you’re planning on hitting the theatre and want a classy West End meal to match, you can’t go wrong with The Ivy. You’ll find epic versions of the British classics but also more modern, internationally influenced grub. The Ivy1-5 West StreetLondon WC2H 9NQVisit website: The Ivy"

"Another longstanding veggie stalwart, The Gate has been serving fantastic vegetarian food since it opened more than 30 years ago. It now serves an almost entirely vegan menu across its branches in Islington, Marylebone, Hammersmith and St John's Wood. After tucking into veg-packed dinner dishes of miso-glazed aubergines, wild mushroom risotto cake and meat-free tagine, head over at the weekends for the brunch menu, complete with vegan pancakes and vegan full English."

"The Gate’s menu features dishes from around the world|© The Gate. With four locations across London, The Gate has proved that there’s plenty of appetite in the capital for vegetarian and vegan food. The menu is varied and wholesome without being restrictive, and features dishes from around the world, with the aubergine schnitzel and the smoked tofu caesar salad particular highlights."

"One of the most infamous vegetarian friendly restaurants in London, it's The Gate that shines out bright on the dining scene. Popular in Seymour Place, not only is the menu entirely vegetarian, the dishes are seasonal and there's plenty of vegan options to go around."

"It’s advisable to lure a couple of mates to this beguiling, plant-filled, bastion of contemporary Sephardic cookery — if only so that ordering the entire menu becomes a sensible prospect. (If flying as a duo, opt for the house set.) Bubala’s dishes, including: ful medames, lovage pesto, yoghurt, homemade malawach; halloumi with nigella and black cumin seed honey; confit potato latkes, toum, Aleppo chilli; fried aubergine, zhoug, date syrup — may not be superfancy, but they are, unfailingly, delicious."

"Achingly hip veggie restaurant Bubala find its home in Shoreditch, naturally. Even carnivores won’t miss the meat with plates this good on offer: think potato ladkes with garlic sauce or thick slices of fried aubergine doused in zhoug. Stripped back interiors hold space for only 30 diners, so eating here very much feels like you’re among others ‘in the know’ who have sought out a relaxed restaurant with a firm focus on the food."

"Vegetarian , Middle Eastern"

"What would London’s vegetarian dining scene be like if it had been the Indian-Iraqi Jewish brothers Adrian and Michael Daniel who had landed the Guardian vegetarian column?. After all, the founders of The Gate — now a four-strong chain — had been serving zhug and tagine, and scattering pomegranate seeds and crumbled feta on their dishes for decades before Yotam Ottolenghi came along. This cavernous St John’s Wood branch opened a few months ago: a handsome-looking place with large wrap-around windows and potted plants that give it a conservatory feel."

"Mooshies spread including coleslaw, kinda loaded sharing nachos, cheese sticks and burgers. Mooshies 'Fillet-Om-Phish' burger. 'The Jerk' burger at Mooshies"

"Sovereign House 1 Bridge Road, East Molesey KT8 9EP EnglandItalian, PizzaLunch, Dinner, Brunch, Late NightTakeout, Reservations, Outdoor Seating, Seating, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Cash Only, Free Wifi, Accepts Credit Cards, Table Service[email protected]+44 20 3092 4899https://www.zizzi.co.uk/"

"Zizzi is a bright, open Italian restaurant on the banks of the River Thames; a short walk from the famed Hampton Court Palace and its beautiful gardens. Enjoy the views from inside the restaurant with its glass doors and windows, or dine al fresco and…"

"Zizzi Twickenham is a cosy Italian restaurant, ideal for families who enjoy Sunday lunches and couples having romantic evening meals. Zizzi Twickenham is also just 10 minutes walk from the famous Twickenham Rugby Stadium, and the team pride themselves…"

"Restaurants Italian Portobello Road. We guarantee your kids won’t feel embarrassed eating pizza with mum and dad at this ultra-hip, jam-packed eatery – there’s nothing like feeling part of the ‘in’ crowd, especially if you don’t have to be on your best behaviour. There are plenty of child-friendly flavours here, right down to the cinnamon doughnuts for afters."

"A post shared by Pizza East Portobello (@pizzaeastportobello). We'll always nod along happily to the prospect of eating pizza al fresco, but when those pizzas involve toppings like black truffle and veal meatball – as is the case at Pizza East Portobello – it turns to rabid excitement."

"Cafe Monico is 140 years old, talk about a London classic and a must go-to if you're in the capital. The restaurant specialises in a mix of French and Italian gastronomy (reads: the most renowned in the world), so you'll certainly be eating well. Why is it the perfect romantic restaurant?"

"The Science Museum is filled with fascinating scientific discoveries from across the ages, all presented in a way that’s accessible to all ages. Most of the museum is free to enter but you may want to consider paying the entrance fee for Wonderlab. Here, kids can get hands on with science experiments and watch interactive presentations."

"The Science Museum in London was founded in 1857 with objects shown at the Great Exhibition held in the Crystal Palace. Today the Museum is world renowned for its historic collections, awe-inspiring galleries and inspirational exhibitions."

"A short walk from Paddington tube station, Smith's Bar & Grill is one of the best outdoor restaurants in West London. Join them on the terrace for a slick Christmas offering, complete with roast turkey and pudding with brandy custard."

"The one by Garden at 120 This healthy grab-and-go restaurant is famous for its Field Trays; flavour-packed proteins with your choice of grains, salads and sides all dished up in a compartmentalised tray for less than £8. A different day brings with it a different combination; pair your harissa chicken with brown rice, cavalo nero and bean salad and a tarragon dressing, or match grilled salmon fillets with pesto, sweet potato chips and wilted greens. The offerings are just that little bit different compared to most takeaway joints in the City, lending from Middle Eastern, Mediterranean and Asian cuisines."