Best Zoo in Basildon Close

"The London Zoo is a fantastic place for toddlers, as it’s centrally located in Regent’s Park so it’s easy to get to and the number of animals who live here is astounding for a city zoo. Get up close to the giraffes, watch the meerkats run back and forth, head into the sloth exhibit or visit the tigers. There are child-friendly activities held at the zoo on a daily basis, and particularly when schools are out, you can always find something to do at the London Zoo with a small child."

"Opened in 1828, London Zoo is among the oldest in the world. The emphasis nowadays is firmly on conservation, breeding and education, with fewer animals and bigger enclosures. Highlights include Land of the Lions, Gorilla Kingdom, Tiger Territory, the walk-through In with the Lemurs and Penguin Beach. There are regular feeding sessions and talks, various experiences are available, such as Keeper for a Day, and you can even spend the night in the Gir Lion Lodge."

"The world's first scientific zoo contains 12 listed buildings, 12,000 animals & 650 species. Regent's Park Outer Circle, Primrose Hill, London, NW1 4RY. Tube: Chalk Farm Station"

"Nestled in Battersea Park, this Children’s Zoo may not exactly be big, but that’s part of its charm. They house a range of mammals, reptiles and birds, from farm to smaller exotics animals. With various feeding times, picnic and play areas and children’s rides, this zoo is especially good for the little ones."

"Battersea Park Children's Zoo is home to a host of farmyard animals, flamingos, otters and monkeys. Battersea Park, London, SW11 4NJ. Tube: Sloane Square Station"

"Sopwell House Hotel is a grand affair, with more than 100 rooms, two restaurants, a spa and 12 acres of grounds to its name. Among all of that the best place to relax is in the cocktail lounge, where afternoon tea is served. It’s a long, breezy room that begins with a marble-topped bar and stretches all the way to a library, with little alcoves and giant sash windows along the way."

" A combination of hotel, leisure complex & conference centre, the former Georgian country home of Lord Mountbatten is just a 20-minute train ride ..." Read our full review"

"A post shared by C R Y S T A L (@ourlifeinseasons) on Sep 9, 2016 at 1:44am PDT. Built to cater to a burgeoning population in 1824, St Luke’s is one of the earliest Gothic Revival churches in London. It’s also, with a nave that measures 60ft high, one of the tallest in the city, too."

"Restaurants Portobello Road. Easily outclassing its previous incarnations, this sidekick of Notting Hill’s Electric Cinema is done out like a grungy New York diner – all bare brick, concrete and red leather banquettes. A blaring soundtrack adds to the vibe, while the supersized menu is stuffed with Stateside classics – Philly chilli cheese dogs, hot Reuben sandwiches, wedge salads and unmissable ‘fries au cheval’ (inspired by Chicago’s Au Cheval diner)."

"If you're after counter-side seating, red leather booths and plates of pie good enough to take home to grandma, Electric Diner will meet your need for an American eatery big-time. It gets packed out at brunch time, but it's the evening when things really get a USA kick. Try the Philly chilli cheese dog or the cheeseburger and follow with the NY cheese cake, or if you're just getting started, an apple old fashioned."

"This place dishes up all the usual American fare in classic booth seating. Pop-in to satisfy your cravings day or night, as they serve until midnight (or until 1am on Friday and Saturday) and offer an extensive American breakfast menu from 8am."

"The Breakfast Club have put together some of London's wildest pancake options this year as they stack with everything from Cornflake ice-cream to ham, egg and chips. From Angel, London Bridge and Battersea to "top secret pancake mix" delivery to your door, they've got you covered."

"Borough Market is not short of great places to eat, but Turnips, an open-air produce stall that now doubles as restaurant, is one of the best places to eat outdoors at London’s biggest and best foodie attraction. Tomas Lidakevicius (former executive chef at Jason Atherton’s City Social) cooks a constantly changing five-course tasting menu using the stall’s produce, whilst those seeking a more casual meal can choose from a selection of small plates. The drinks list is produce-led too, with cocktails such as a pea negroni."

"Located under the sheltered arches of Borough Market, Tomas Lidakevicius' restaurant Turnips benefits from an indoor-outdoor feel thanks to the railway above. It's a lively place to eat, with trains trundling by overhead and the bustle of the market around you, all while sampling the chef's inventive five course tasting menu that brings fruit and veg to the fore. There is also a small plates menu for those wanting something lighter, which also serves to highlight the wonderful produce on offer."