Mentioned by London On The Inside
London's Best Breweries | Drinks Guides
"The founder of Camden Town Brewery, Jasper Cuppaidge, started making beer for fun in the basement of his pub. As a pub owner, he decided to enter into the beer market producing a great and recognisable lager. Beers at Camden Town are made all year long, and sometimes you can find some limited editions."
"Discover a proud team of brewers at Camden Town Brewery, set under the railway arches in Camden. Tour the brew house to see where the magic happens, before you try all the other brews in the tasting room, including lager, pale ale, stout and limited-edition beers."
"Taking inspiration from Bavaria's beer halls, this is a taproom with 24 taps on the bar. They've teamed up with Theo Randall to prepare the kind of food that matches best with the beer."
"To call Mercato Metropolitano a food hall is really to do it a disservice – this is one of London’s best foodie spots, with an emphasis on urban farming and community. Featuring two huge halls of street food stalls, you can pretty much eat your way around the world just by meandering between Mercato Metropolitano’s food offerings.In particular, don’t miss the authentic Spanish tapas of Abel or the to-die-for ice cream at Badiani. Opening Hours: Monday to Friday between 8am and 11pm (12am on Fridays), 11am to 12am on Saturdays and 11am to 10pm on Sundays."
"Mercato Metrapolitano in Elephant & Castle is one of the biggest outdoor dining and drinking spaces in London, with over 500 seats and 40 food and drink vendors. Home to more than 40 vendors, a micro-brewery and a number of community projects. Discover flavours from Italy to Japan, Colombia to Germany, Vietnam to Argentina, and many more"
"Located in Elephant and Castle, Mercato Metropolitano is one of the original food halls in London. Enjoy a craft brew outside on their terrace, tuck into a freshly-made pizza on one of the communal tables in the main hall or sneak into the more secluded den and nibble on cured meat and melted raclette whilst sipping on wine."
"GreenwichOne of the capital’s largest craft breweries, Meantime is also blessed with a supremely stylish taproom – hexagonal floors and mid-century wooden furniture – that begs to be settled into for a tasting session. Because at this award-winning spot, it’s all about the beers: even the burgers come with sauces made from the core house brews (Anytime IPA Hot and Sweet, Yakima Red Ale BBQ, Easytime Lager Marinara). Top tip: take some of the Chocolate Porter home with you – it’s perfect for putting in puddings."
"According to founder Alistair Hook, “Great beer is at the heart of everything we do.” and we believe them. Having been born in 1999, well before craft beer became trendy, they’ve spent 20 years perfecting their beers and that has most definitely been time well spent. Have we saved the best brewery until last?"
"One of the best breweries in London, Meantime Brewing Company are sharing some of their beer knowledge with fellow pint-loving folk during their tours and tastings. Along with a show around of the factory and a look at all the processes needed to make the drinks, you'll also get to enjoy four delicious sips."
"A huge, horseshoe-shaped centrepiece dominates the revamped double-height taproom, with tables all around and a mezzanine level above. You can sit outdoors too, for industrial-estate vibes – it’s part of the Bermondsey Beer Mile. Team your brews (choose from Shapeshifter, Juicebox and the best-selling Basecamp) with something from resident street-food van Oh My Dog!"
"The brew house offers beers and pale ales as well as ageing sours and dark ales – all in colourful tins aimed at having a lower environmental impact."
"This excellent Blackheath bar is pouring out some of the freshest pints in South London. Head over the heath and sample some of the tank-fresh beer, as well as some delicious plates of pizza, pasta and vegan eats from their food menu."
"Part of the Bermondsey Beer Mile, Anspach & Hobday stands out from the many other breweries just off of Bermondsey Street with its vintage designs and quirky beer flavours. From smoky experiments to your classic stouts and porters, Anspach & Hobday really know how to build a brew."
"Designed in 1775 for government departments and royal societies – perhaps the world's first office block – Somerset House now contains galleries, restaurants and cafes that encircle a lovely open courtyard and extend to an elevated sun-trap terrace. The Embankment Galleries are devoted to temporary exhibitions (usually related to photography, design or fashion). In summer, the grand courtyard hosts open-air live performances, dancing fountains for kids to cool off in and the Film4 Summer Screen, plus an atmospheric ice-skating rink in winter."
"If you find yourself with boisterous kids after insisting on an exhibition at the excellent Courtauld Gallery, simply pop outside and strip off. The courtyard, surrounded by 19th century buildings, contains a lively fountain featuring 55 jets, a terraced cafe and a glorious restaurant if you are feeling flash. Bring the baby and let him/her have a splash around in what can turn into a small paddling pool."
"The elegant redbrick exterior of the smallest of Britain's royal palaces seems almost humble when compared with the grandeur of, say,…"
"Locals love this neighbourhood Indian restaurant, which is often fully booked at weekends. Chef Patron, Sudden Alberts, describes the Swagat style of cooking as having a “lightness of touch", meaning the emphasis is on enhancing and not overwhelming the delicate flavours used here. Swagat boasts a fantastic selection of dishes from across India, including plenty of vegetarian options, and top-notch service."
"We’ve never been that impressed by Richmond’s curry houses, but if you’re hankering after a decent ruby in the borough, swish Swagat is the pick of the bunch. Co-run by the wonderfully named Sudden Alberts, it promises modish interiors (bare floors, flattering lighting, Indian artwork) plus a menu that runs all the way from samosas, kormas and rogan josh to grilled sea bass on a bed of cumin-spiced potato."
"A post shared by Ulrike Storch (@ulrikestorch) on May 15, 2020 at 12:29am PDT. Nibble on pan-Asian cuisine in the futuristic dining room at Circus, created by British designer Tom Dixon. Glamorous eating and drinking is not all that occurs at this Covent Garden restaurant, as dinner is combined with various surprise cabaret and circus acts who parade across the tables."
"Restaurants Covent Garden. The clue’s in the name: performers attempt to distract you from your dinner with feats of bravado or boldness ranging from fire-eating to burlesque – sometimes both at the same time. Between acts, you can return your attention to the kitchen’s pan-Asian dishes."
"Don’t miss | Buckingham Palace, the London Eye, Westminster Abbey, St. Paul’s,Millennial Bridge, Big Ben, Tower Bridge, Trafalgar Square, Coventry Garden,London Bridge, Piccadilly Circus, The Shard, Oxford Street. | You might also like |"