Mentioned by whichmuseum.co.uk
Top 100 best museums in London - WhichMuseum
"đłđČđżâïžđđđ±The Sky Garden at 20 Fenchurch Street is a unique public space that spans three storeys and offers 360 degree uninterrupted views across the City of London. Visitors can wander around the exquisitely landscaped gardens, observation decks and an open air terrace of what is London's highest public gardenđČđłđŽđ±đâïžđż #skygarden #london #beautiful #views #restaurant #stunning #londonbridge #bigben #toweroflondon #theshard #mustsee. A post shared by Life FR (@life_fr_) on Jan 2, 2018 at 10:22am PST"
"The ferns, fig trees and purple African lilies that clamber up the final three storeys of the 'Walkie Talkie' skyscraper are mere wallflowers at this 155m-high rooftop garden â it's the rather extraordinary 360-degree views of London (the best in the City) that make this vast, airport-terminal-like space so popular (advance booking recommended). Located on the 35th floor of 20 Fenchurch St, the Sky Garden has front-row seats for the Shard and vistas that gallop for miles east and west."
"Get the lift to the top of 20 Fenchurch Street and let your toddler explore Londonâs highest public garden. There are 360 degree views of the London skyline, gardens to run around in and a cafĂ© where you can buy cakes and pastries. Cost â Free, but you need to prebook."
"A zany premium parlour all about indulgence to the highest degree, Chin Chin Labs is home to liquid nitrogen ice cream. While this might sound like a worn gimmick, Chin Chin Labs were among the first to this trend - a method of freezing the ice creamâs custard base instantly to make for a smoother and more flavourful result. Offering trusty flavours like burnt butter caramel and mango lassi, for those feeling extra indulgent their brownie cookie sundae will more than satisfy a sweet tooth."
"Donât go to Chin Chin Labs for your average cake and cookie because âsimpleâ really isnât in their vocabulary. They are most famous for their ice-cream made with liquid nitrogen but what a lot of people donât know is they make and bake a whole load of cakes, cookies and pies downstairs in their in-house bakery. Find things like their naughty titty cakes, party cakes and hot cherry pies."
"The ice cream pioneers behind Chin Chin Labs have expanded its epicurean empire. The Chin Chin Club in Soho opens this month as a revolutionary cake and ice cream club. On the menu are deluxe sundaes, choux buns, and cookies with molten centres."
"A post shared by Cutter & Squidge (@cutterandsquidge) on May 28, 2018 at 5:50am PDT. Just yards away from its previously successful pop-up space, Cutter & Squidge's Soho home is full of sweet delights. Choose from a wide selection of its speciality biskies, or opt for vegetarian marshmallows, dream cakes, honeycomb or its award-winning salted caramel."
"We make everything from scratch and where possible we use real British ingredients or source from British producers where we canât.â. The sweet stuff: Cakes and (wince) âbiskiesâ. The stuff looks next-level, though, and the mixed selection boxes would make anyoneâs day."
"You'd be bonkers not to try one of their famous 'Biskies' (a merge between a cake and a biscuit - v moreish) while sitting in their secret garden."
"Channel your inner Jack Johnson and pretend like it's the weekend with The Detox Kitchen's delicious banana pancake pop-up, serving up fluffy pancakes right in the office. There's so many tasty toppings to choose from!. Try almond butter and berry compote, pomegranate and coconut yogurt or keep it classic with maple syrup."
"Restaurants Haute cuisine Piccadilly. Yes, Londonâs ultimate name-drop restaurant is for trust-funders or special-occasion spendthrifts, but on hot days, the sedate terrace is still one of the best alfresco lunch spots in London, with vast parasols, mosaic floors, floral boxes and (if youâre so inclined) buckets of champagne on ice. You canât book a terrace table, but you can request one."
"You canât go wrong with dining at Londonâs most famous hotel. Just the palace-style dĂ©cor alone will make you feel like youâre among royalty. The Michelin-starred fare includes dishes like native lobster, dover sole and fillet of deer, while desserts include chocolate soufflĂ© and poached rhubarb."
"The gorgeousness of the Italian Renaissance style dining room at The Ritz can sometimes make you forget how great the food is here too. Chef John Williams may have been late to his Michelin star (a woeful oversight) but the cooking and service here is top class all the way."
"This Victoria Park cafe run by Hasan Yildiz and Fulya Naim positions itself elegantly between neighborhood standby and journey-worthy, thanks to a considered approach to coffee selection and, admittedly, a prime location next to one of east Londonâs loveliest parks. Mainstay coffee comes from London veteran Caravan to make milky drinks rich and sweet, while a guest espresso, and a filter or two, could come from any of Europeâs current top roasters: La Cabra of Aarhus, Friedhats of Amsterdam, The Barn (of) Berlin. A range of snacks, natural wines, and quality olive oils round out an offering whose adaptation to the needs of locals during the COVID-19 pandemic was as natural as they come."
"When I first moved to Reading I made it my priority to seek out the best place to head for brunch, and the popular consensus was that Café YOLK are responsible for serving up the best in town. They won South East regional Cafe/Bistro of the Year in The Food Awards England, probably in part thanks to their infamous fry-ups, and as their name might suggest, their incredible eggs. This is obviously the place to go for your eggs benny fix."
"Despite the name, thereâs much more to CafĂ© YOLK than just great eggs. This award-winning cafĂ© serves a comprehensive breakfast menu all day, every day, made from high-quality, locally sourced ingredients. Whether youâre searching for that calorific hangover cure or a bowl of wholesome goodness, CafĂ© YOLK has just the brunch you need to get you ready for the rest of the day."
"Not only can you get cappucinos, mochaccinos, machiatos and every other kind of coffee ending in O, but think of everything you can do with an egg from dippy soldiers to a full English - you can feast upon all of that, right here. Address: 44 Erleigh Road, Reading RG1 5NA"
"About: Handmade Burger Co's special junior menu includes a great money-saving meal deal for under 12âs. All junior burgers are full of fresh ingredients, that your little ones will love. Plus there are plenty of activity sheets to keep them entertained while you wait for your food."
"You may have heard of British vegan activist Earthling Ed, whose calm and collected approach to educating people on the realities of animal agriculture has helped to spread awareness to hundreds of thousands of people. Unity Diner is his restaurant, and in true Earthling Ed fashion, all profits at Unity Diner are put towards animal rights campaign work. Unity Diner is a great place to be, with beautiful decor in the form of greenery and fairy lights to set the scene."
"Nestled in East London's Spitalfields, Unity Diner has expanded to a much larger space shortly after opening, making this wholesome restaurant one of the biggest completely vegan diner and cocktail bars in the city. Founded by a couple friends, including vegan advocate Earthling Ed, this not-for-profit eatery is a safe haven for everyone, with options so good it's hard to tell the difference from traditional fish and meat dishes."
"Earthling Edâs non-profit restaurant Unity Diner deserves a spot on this list for the three epic burgers that donât just taste great but help animals too. You can choose from the classic Moving Mountains Burger featuring âbeefâ patties, cheese, bacon, and all the trimmings. Thereâs also the VFC Burger â a vegan take on the Southern-fried chicken patty with cheese, bacon, and a hash brown."
"With all there is to see at Kew Gardens, you might easily miss the attractive red brick building housing the Marianne North Gallery. But donât hesitate to take a look inside â the exquisite interior, which incorporates different kinds of wood and stenciled floor tile, is home to more than 800 works of botanical art. Marianne North was a wealthy, single Victorian woman who traveled the world solo in pursuit of interesting plants to paint."
"Another attraction in Kew Gardens, this gallery is dedicated to the work of Marianne North, a Victorian artist who specialised in botanical paintings. The walls of the gallery are covered in her stunning and colourful designs, which show off her incredible natural talent."
"Born from a manâs dream to recapture the American diner scene, along with home-grilled burgers, hand-cut fries and thick milkshakes, Big Moeâs diner perfectly encapsulates classic American eating. Their menu spoils you for choice, from chargrilled beef and chicken burgers, lamb ribs and steaks to Cod and veggie options. If you want to start your day right, their breakfast menu serves New York-style Cro-dough and huge platters of beef sausages and chicken rashers served with free-range eggs and baked beans."