Best Cookies in Apsley

"If cookies stuffed with the likes of butterscotch cookie dough, peanut butter and chocolate ganache isn’t enough to entice you, perhaps the fact that they’re made by ex-Claridge’s pastry chef Kimberly Lin is. Available for delivery nationwide, the vegan cookies come in five core flavours, alongside a sixth rotating seasonal option. Kimberley has spent the past year perfecting her recipes, using the best produce available such as Valrhona chocolate to ensure the utmost quality."

"How does a vanilla cookie coated with crispy cinnamon cereal, and stuffed with rich speculoos cream sound?. Like something you want in on?. Well it’s your lucky day, because this Covent Garden pop-up turned nationwide cookie delivery service is delivering boxes of its vegan stuffed cookies around the country."

"A soft-and-crisp, pecan-studded butterscotch cookie with a filling of date caramel, it’s creamy in the centre, warming – not sugary sweet – and completely vegan too. 5 James St, London WC2E 8BH. Open for take-away and nationwide delivery."

"Bakers Mathew and Andrew met while working in Melbourne and decided to return to London to set up their own business. Chewy Cookie is all about quality, ethically sourced cookies. The doughs are aged for 24 hours before baking (and we can attest to how great they taste)."

"OK, now we know this next suggestion for the best desserts in London, isn’t a restaurant or cafes – but if you’re looking for an amazing dessert on-the-go, then I don’t think you can top Ben’s Cookies for deliciousness and price. Yummy, gooey, tasty cookies that dreams are made of."

"Spread across two floors, Kitty Hawk is a hot spot for lunch near Liverpool Street. Join the swanky bar and restaurant as they serve hearty steaks in their downstairs venue, and if you're looking for a spot of liquid lunch head upstairs to the swish and buzzing bar."

"In response to the second lockdown Le Comptoir Robuchon began delivering its signature high-end food for lucky Londoners. The restaurant endorses the legacy of chef Joël Robuchon – who held the accolade of the most Michelin starred chef in the world at one point. Menu highlights include ‘Le Thon’, a smoked tuna tart with avocado guacamole and citrus dressing, ‘Le Poireau’, a smoked leek dish with mimosa eggs and Shitake mushroom and ‘Le Burger’, which combines beef with foie gras and peppers."

"Not all romantic restaurants need to have candlelight and dark corners. Consider Le Comptoir Robuchon instead, a light, bright, marble and velvet-clad temple to classic high-end French cuisine by the late, great Joel Robuchon. It's on the pricier end of the spectrum but so worth it for the indulgent flavours, rich dishes and sleek surroundings."

"A stylish restaurant with a distinctly modern approach to French cooking. L’Atelier exudes charm and elegance, which explains why it’s the only Michelin star restaurant in Covent Garden. Tackle the eight-course tasting menu if you’ve got the time (and funds)."

"A little too ramshackle and homely to be properly trendy, this small café on Holloway Road is part of a rising number of new vegetarian and vegan venues focussed on good coffee. Cold brew in a glass tumbler clinking with ice cubes is a must on a hot day, particularly when paired with stunningly delicious, feather-soft, dairy-free banana and walnut cake. Main course dishes include a slender, cheesy quesadilla stuffed with thinly sliced roasted peppers and onions, topped with a poached egg, with freshly made guacamole and salsa on the side."

"Zizzi offers up an expansive menu of authentic Italian dishes, each with an innovative twist. Whether you’re in the mood for pasta, pizza, tasty starters or their decadent desserts, Zizzi has something for every palate. Even better, they cater to every dietary need and allergy so that everyone can enjoy a delicious meal together in the great outdoors."

"Set amongst the bustle of the London Designer Outlet in Wembley Park, Zizzi restaurant offers simple Italian recipes made with passion. Whether it's pizza or pasta, salads or risotto, or carne and pesce (meat and fish), each dish is prepared with fresh…"

"Authentic, no-fuss, great-tasting Italian under the arches with an urban-chic style. Choose either the fairy-lit and ivy-coated cosy outdoor seating or the candle-lit cosy interior with its rustic wooden tables, and you won't be disappointed. Keep an eye on their event schedule for charming wine-tastings complete with food pairings.Why is it the perfect romantic restaurant?"

"5 out of 5 stars Restaurants Contemporary European Bethnal Green"

"Wine Bar , Italian"

"The fact that Tavolino’s terrace overlooks one of London’s quintessential landmarks - Tower Bridge - could make you think that this isn’t a restaurant that’ll make you feel like you’ve broken free of the city. But you’d be wrong, because this very well might be the best terrace in the whole of London. Serving handmade pasta and proper negronis, their huge, rattan-chaired terrace has something very dolce vita about it."

"In a nutshell: Well sourced Italian restaurant on the Thames Where is it?. Unit 1, Riverside, 2 More London, London SE1 2DA. Why should you care?. Louis Korovilas was head chef of Bancone and has now moved onto his new restaurant Tavolino, on the south bank of the Thames with impressive views of the river."

"For sweeping views of Tower Bridge on one of the London's largest, sunniest terraces, you won't get better than Tavolino. With ex-Bancone chef Louis Korovilas at the helm in the kitchen, expect fresh pasta, focaccia and Italian plates galore. You could almost be in Sicily."