Mentioned by Hotspot-Hunter
2020: London’s Best Desserts
"If cookies stuffed with the likes of butterscotch cookie dough, peanut butter and chocolate ganache isn’t enough to entice you, perhaps the fact that they’re made by ex-Claridge’s pastry chef Kimberly Lin is. Available for delivery nationwide, the vegan cookies come in five core flavours, alongside a sixth rotating seasonal option. Kimberley has spent the past year perfecting her recipes, using the best produce available such as Valrhona chocolate to ensure the utmost quality."
"Floozie Cookie founder, pastry chef Kimberly Lin, has a CV that includes Claridge’s, The Savoy and Dominique Ansel Bakery. She’s made a name for herself with Floozie which specialises in vegan stuffed cookies. Options might include Pecan Pie - butterscotch cookie dough, topped with toasted pecans and stuffed with date caramel."
"A soft-and-crisp, pecan-studded butterscotch cookie with a filling of date caramel, it’s creamy in the centre, warming – not sugary sweet – and completely vegan too. 5 James St, London WC2E 8BH. Open for take-away and nationwide delivery."
"You can order online or pick up in store - choose from flavours such as white chocolate and macadamia nuts, peanut butter, coconut, orange and milk chocolate and triple chocolate chunk."
"Bakers Mathew and Andrew met while working in Melbourne and decided to return to London to set up their own business. Chewy Cookie is all about quality, ethically sourced cookies. The doughs are aged for 24 hours before baking (and we can attest to how great they taste)."
"OK, now we know this next suggestion for the best desserts in London, isn’t a restaurant or cafes – but if you’re looking for an amazing dessert on-the-go, then I don’t think you can top Ben’s Cookies for deliciousness and price. Yummy, gooey, tasty cookies that dreams are made of."
"The Breakfast Club have put together some of London's wildest pancake options this year as they stack with everything from Cornflake ice-cream to ham, egg and chips. From Angel, London Bridge and Battersea to "top secret pancake mix" delivery to your door, they've got you covered."
"When it comes to British meats, the Jugged Hare is ahead of the game. This Barbican pub can pull a pint, but it’ll also pluck you a pheasant too, possessing an ardent passion for game meat. British game season – late summer through to early spring – is the prime time to make a pitstop: at this time of year, the menu features roasted whole red grouse with liver pâté en croute, buttermilk fried partridge, braised venison leg with venison salami, and its namesake dish of 24-hour marinated, juniper-infused hare meat made to an 18th century recipe."
"This stylish City pub is attached to the old Grade II listed Whitbread Brewery, making it the perfect spot for enjoying great drinks and delicious gastro pub food. Watch the chefs cook in the state of the art open kitchen and have a stroll through the walk-in wine room to choose your favourite bottle."
"Sure, it's in the heart of The City, but prepared to be surprised by the level of countryside cuteness going on at The Jugged Hare. Tuck into this taxidermy-filled, cosy spot for an afternoon of classic British dining - with their namesake signature always worth a try."
"Headstone Manor and Museum, or Harrow Museum, is a local history museum for London's Borough of Harrow. The Harrow Museum has four historic buildings on site which together comprise Headstone Manor, which was built in 1310. To this date, Headstone Manor is still surrounded by a moat, which is the only surviving moat with water in it in all of Middlesex."
"The Wiener Library for the Study of the Holocaust and Genocide is the oldest organization in the world devoted to the study of the Holocaust. The Wiener Library was founded in 1933 to keep Jewish communities up to date on Nazi persecution. Later, it became a research institute and public access library following the end of World War II. The library today has an estimated 70,000 books, 2,000 document, 45,000 photographs and 3,000 periodicals."
"Mooshies spread including coleslaw, kinda loaded sharing nachos, cheese sticks and burgers. Mooshies 'Fillet-Om-Phish' burger. 'The Jerk' burger at Mooshies"
"Located on Ealing Road, in the heart of Wembley’s ‘Little India’ neighbourhood, this amazing vegetarian café is a real hidden gem. Don’t be deceived by the unassuming exterior, plain decor, or lack of modern frills (it doesn’t have, or apparently need, a website) - Ashers serves some of the best Gujarati cuisine available in London. This simple, neat, family-owned café serves a delicious selection of shaaks, assorted flatbreads, rustic favourites such as khichdi and khadi, and plenty more."