Mentioned by Londonist
London's Best Doughnuts
"Restaurants Bakeries Soho. Crosstown’s delightfully chewy sourdough doughnuts are handmade, fresh every day. Classic flavours such as chocolate truffle are presented alongside more creative additions, like rhubarb, raspberry and ginger – and a vegan’s delight: there are dairy-free offerings that have been perfected (so much so that Crosstown actually have a completely vegan shop in Marylebone)."
"The Blackberry & Pear – one of our banging new seasonal (vegan) flavours available in-store and on-demand across London, direct from the Crosstown website. 🍐🍩✖️ #crosstown#vegancrosstown#crosstowndoughnuts. 📸: chefclarisseflon 🙌🏽 pic.twitter.com/SV4poI3Jr6"
"Vegan 'Peanut Butter and Blackcurrant Compote' from Crosstown Doughnuts. Crosstown Doughnuts in Marylebone. Crosstown Doughnuts' vegan 'Lime & Coconut' doughnut"
"Family run business, Rinkoff Bakery has been serving up delicious baked goods and sweet treats for over 100 years and their quality hasn’t faltered once. You can enjoy their special home baked treats from both of their stores, including their infamous Crodoughs, a fun take on the croissant and doughnut trend. Location: Jubilee Street & Vallance Roadwww.rinkoffbakery.co.uk"
"Established in 1911, Rinkoff bakery is a family run business in the heart of Whitechapel. With over a hundred years of honing its baking skills, Rinkoff bakery is sure to sell you the perfect doughnut. Crodoughs, a gorgeous croissant-doughnut hybrid is Rinkoff’s most renowned menu item."
"Feast Your Eyes|Photograph by Maz McEwan | Courtesy of Crosstown Doughnuts. Betsy and Jo, founders of pop-up stand You Doughnut, have perfected the art of the bitesize doughnut, resulting in mouth watering morsels with a choice of toppings and sauces. The doughnuts are always fresh, ensuring that they are consistently delicious."
"The doughnuts at Dum Dum have a lower fat content but are full of flavour|© Jeffrey Blackler / Alamy Stock Photo. Although the doughnuts sold at Dum Dum are technically more like buns, that hasn’t stopped it from rising to fame due to a low-fat, patisserie-style baking process that allows plenty of room for taste. Due to this popularity, Dum Dum is now able to offer bespoke doughnuts and a doughnut courier service, and it is planning to expand from its four current outlets to many more over the course of the next few years."
"Introducing the 'Cro Nutella, Galaxy and Choc Berry' from @dumdumdoughnuts 🙌 – Find them in Unit 31 pic.twitter.com/cwwW0vlCWx. — BOXPARK SHOREDITCH (@boxpark) October 19, 2020. Location: Unit 31, Box Park, Shoreditch."
"The croissant/doughnut hybrid at Dum Dums have been selling like hot cakes… I mean cronuts!. Right now they’re one of the most popular desserts in London. So what makes them special?"
"If you love doughnuts, you need to try Longboys in BOXPARK Wembley. Their artisan finger doughnuts are a whole new player in the game, challenging the humble glazed ring, their menu is full of delicious flavour twists and perfect pastries, as well as soft-serve ice-cream. Their menu is always changing but one classic that remains is there Lemon Meringue Pie doughnut and we say try it!"
"And why wouldn’t you when there are planes and trains and spaceships and rockets, interactive exhibits, computers and cameras through the ages, and a history of mathematics?. While you’re there, be sure to catch up with Eric, the UK’s first working robot, from 1928, who has been brought back to life by a 2016 Kickstarter campaign. Address: Exhibition Road, SW7 2DDsciencemuseum.org.uk"
"The Science Museum has sections specifically for preschool children. The Garden is an interactive gallery based around water, light, sound and construction where toddlers can learn about floating, sinking, shadows and reflections. The Pattern Pod is a multi-sensory area for children aged under 8, which encourages children to recognise and copy patterns."
"Kings College London only recently opened this permanent site for the Science Gallery, a dedicated space for showing contemporary artwork that explores scientific questions. Its inaugural exhibition is all about addiction, called Hooked, and previous shows in its travelling days have investigated blood, food and orifices. Think of it as looking at science through the eyes of an artist."
"Science Gallery London is an art-science-and-health inspired gallery in London. The free museum has been open since 2018 in London Bridge after a series of pop-up exhibits across London. The gallery aims to bring together scientists, artists, and communities with three themed seasons every year."
": Row upon row of glass jars, with everything from tiny organisms, to strange two-headed beasts, to examples of gross diseases, this museum can be very creepy at times, especially when it’s quiet. However, it’s so much more than the freakshow that it is sometimes made out to be, offering a unique insight into the history of surgery and advances in modern medicine. The next few months are your last chance to see the museum before it closes in 2017 for refurbishment, so get going!"
"Scottish skincare brand ishga, which draws on natural ingredients from the Hebridean islands such as hand-harvested seaweed, has launched a three-month residency at the Bamford Wellness Spa in Knightsbridge with two deeply nourishing 90-minute holistic treatments. Go for the ishga Immune Boosting Ritual to revitalise the body after a year of WFH. The treatment begins with a hydrating sea salt and oil scrub, followed by either a 60-minute full-body massage, hot stone massage or ishga hot poultice massage."
"Sitting grandiose in Knightsbridge on the edge of Hyde Park, a stiletto’s click away from Harrods and Harvey Nichols, The Berkley oozes elegance and Art Deco grandeur. Perhaps it’s because numerous designers have collaborated with the hotel, including Paul Smith, who designed a range of bespoke crockery for the catwalk-inspired afternoon Pret-a-portea. The hotel has 190 rooms, 55 of which are suites, many with terraces overlooking Hyde Park and some bigger than most London flats."
"Located in fashionable Knightsbridge, The Berkeley is a London institution. Elegant, airy and exclusive, it is one of the best places to experience your stay in complete luxury. Among The Berkeley’s many attractions are its famed ‘Blue Bar’, a cocktail paradise frequented by the likes of Madonna and Leonardo di Caprio, and its two-starred Michelin restaurant Marcus Wareing at The Berkeley."
"Reopened after extensive (and expensive) renovation in 2019, the Mandarin Oriental is nothing less than stunning. The hotel’s Edwardian footprint interplays with tranquil, quirkily contemporary interiors and bright colors; the suites and rooms finished in sparkling Art Deco style are by innovative designer Joyce Wang; and there’s an exceptional basement spa with an added Philip Kingsley hair and scalp bar, and a mani-pedi studio by celebrity French podiatrist Bastien Gonzalez. The exterior is all iconic red brick and cream and the building feels quintessentially English, while the interior is restrained yet innovative, color-popping yet elegant, with added floral displays, bronze and silver embossed leaf-themed wallpaper, and fun 1920s-style pendant lights created from equine hair culled from the Horse Guards’ stable."
"This hotel was renovated only recently in 2000, and that’s a good thing too because ever since it has established itself as a prime and elite force in the world of Luxury Hotels. The hotel generally embodies a very Victorian aesthetic, and it features “Foliage”, a renowned Michelin-starred restaurant. Besides the stellar rooms and restaurant, you can also access their pool, spa, terrace, gym, or onsite parking."
"The master bathroom is exquisite with a large bath below a fibre optic chandelier, along with a steam room and powerful shower. The Halcyon gallery displays unique artwork throughout the suite, available for guests to purchase. The suite has access to a large balcony for up to 40 guests for a drinks reception."