Best Donuts in The White Cross

"One doughnut spot that’s on every Londoner’s lips is Crosstown Doughnuts, known for their wild and wacky flavour combinations. From cinnamon scrolls to matcha tea, peach and nectarine to yuzu and passionfruit, there’s a doughnut to fit every taste bud. You’ll know when you spot someone munching into one of their doughnuts because you can spot their trademark ‘x’ piped onto the corner."

"What: Sourdough doughnuts are a thing, and a thing of beauty as Crosstown have proven time and time again. These pillowy piles of perfection have gained cult status among doughnut lovers (the majority of us, we think) and are available on same day delivery. Try and find a fault in any of that."

"Another place that absolutely slays the donut game is Crosstown. These guys have only been in London since 2014, but they’ve garnered a massive following since then. As plenty of Londoners would confirm, a donut from Crosstown is absolutely one of the best desserts in London."

"What: Not to be mistaken with the trademarked ‘Cronut’ the Crodough is an entirely different creation *cough cough* which combines a croissant and a doughnut. Flaky and light, these delicious rounds of sweet fried pastry come in all manner of decadent flavours that infiltrate the layers; toffee apple crumble, oreo cheesecake, salted caramel and peanut butter jelly to name but a few. Find them at: 224 Jubilee street, E1 3BS or 79 Vallance Road, E1 5BS"

"Established in 1911, Rinkoff bakery is a family run business in the heart of Whitechapel. With over a hundred years of honing its baking skills, Rinkoff bakery is sure to sell you the perfect doughnut. Crodoughs, a gorgeous croissant-doughnut hybrid is Rinkoff’s most renowned menu item."

"Bakery/Cafe , Jewish"

"The doughnuts at Dum Dum have a lower fat content but are full of flavour|© Jeffrey Blackler / Alamy Stock Photo. Although the doughnuts sold at Dum Dum are technically more like buns, that hasn’t stopped it from rising to fame due to a low-fat, patisserie-style baking process that allows plenty of room for taste. Due to this popularity, Dum Dum is now able to offer bespoke doughnuts and a doughnut courier service, and it is planning to expand from its four current outlets to many more over the course of the next few years."

"While lots of doughnut shops fry their products, Dum Dum Donutterie only bakes its delicious selection. Dum Dum offers its own take on the cronut, but with some far-out toppings, you won’t see anywhere else. The options at any of their three locations include the dulce de leche Peter Andre’s Yum Yum Dum Dum, the coconut-infused Croconut, and the super-popular Zebra with layered traditional and chocolate croissant dough."

"The croissant/doughnut hybrid at Dum Dums have been selling like hot cakes… I mean cronuts!. Right now they’re one of the most popular desserts in London. So what makes them special?"

"Longboys are all about gorgeous doughnuts, excellent coffee, and soft-serve ice cream delights, bringing their joy and passion for food to BOXPARK Wembley. Their doughnuts are made from a light brioche base and gourmet fillings that give them just enough sweetness and a complex flavour profile. These treats are next level decadent without the extra calories."

"It’s finally time to move away from the Notting Hill / South Kensintgon area and venture towards East London. It’s a closed market which is actually made up of different streets but the whole area is known as Leadenhall Market. You can access it from different openings which converge in a central square area, the most Instagrammable spot in my opinion!"

"This picturesque interior and marketplace is in London’s financial district, hence why it looks a bit posh. When taking photographs try using a wide-angle lens so that you capture as much as possible. Best time for pics: DayCost: FreeLocation: Leadenhall Market, Gracechurch St, London EC3V 1LT"

"Quick Tip: Harry Potter fans may recognize Leadenhall Market from the movies, as it was also the filming location for some of the exterior Diagon Alley scenes."

"Whitecross Street Market is a friendly and scrumptious market that’s a favourite amongst hard working locals, and has been serving up delicious food for over 150 years. It’s still relatively unknown, tucked away behind The Barbican Centre, so the food here is unpretentious and on point. Don’t miss long-time favourite Ravello’s Italian for some authentic Italian eats."

"20-30 stalls serve food from all over the world to local workers around Old St. It’s worth a detour if you’re visiting the City or the Barbican. Fortune Street Park, off one of the side streets, has plenty of park benches to eat your food. Or the Two Brewers pub (121 Whitecross St) lets you eat your food inside as long as you buy a drink."

"Source: Photo by user Nils R. Barth used under PUBLIC DOMAIN. Up next, we have Whitecross Street Market located in central London. This is another market that’s one of London’s oldest."

"The best day to visit Brick Lane market is Sunday when the streets fill with stalls selling second-hand goods. Popular with young Londoners on the lookout for a bargain this market has a lively artistic vibe. Whilst browsing you’ll also stumble upon various street performers to entertain you and discover good value places to eat."

"If you’re into flea markets, then Brick Lane Market will be your favorite destination in London. It is one of the largest markets of its type in the British capital and it sells all kinds of items, from bric-a-brac to clothes and antiques. Here, you can negotiate the prices and leave with a bargain."

"Find both junk and gems at this east London market spread across several streets. At Brick Lane Market, you'll uncover bric-a-brac, second-hand furniture, vintage clothes, shoes and lots more. There are also some fantastic stalls selling exotic spices and colourful saris."

"The Breakfast Club have put together some of London's wildest pancake options this year as they stack with everything from Cornflake ice-cream to ham, egg and chips. From Angel, London Bridge and Battersea to "top secret pancake mix" delivery to your door, they've got you covered."

"The Salt Yard Group run not only this namesake restaurant, tapas and charcuterie bar on Goodge Street, but also Dehesa, Opera Tavern, Ember Yard and Veneta. This entry is for all their spots which meld Spanish and Italian foods and cultures to create buzzy small-plate eateries that serve up as tempting an atmosphere as they do food. From their signature deep-fried courgette flower stuffed with goat cheese and drizzled in honey to grilled octopus, cheese platters and croqueta-style fritters, this is food you want to keep eating and eating."