Mentioned by TripSavvy
Where to Drink London's Best Craft Beers
"One of the undisputed leaders of the craft beer movement, Camden beer is becoming increasingly easy to find away from the capital (great for us country folk), but it’s best enjoyed in Camden itself. Completely unpretentious and genuine about their passion for brewing and quest for the perfect pint, if you want to experience them at their best head to their Brewery Bar (home of the original Hells lager). Best Brew– Hells, 4.6% – The original and still their best work."
"A post shared by Camden Town Brewery (@camdentownbrewery) on Feb 13, 2019 at 4:09am PST. One of the trendier parts of London, Camden is home to plenty of hip bars that serve traditional British booze. Camden Town Brewery (the “Home of Hell’s Lagers”) is where you can see how they’re made."
"Taking inspiration from Bavaria's beer halls, this is a taproom with 24 taps on the bar. They've teamed up with Theo Randall to prepare the kind of food that matches best with the beer."
"Inspired by Brooklyn brews, Beavertown Brewery owner Logan Plant (the son of Led Zeppelin's Robert Plant) first started brewing using a 50 liter rice pan at home before opening a small brew house in Duke's Brew and Que restaurant in 2011. The brewery now operates from an industrial estate in Tottenham and sells cans and bottles emblazoned with arguably the coolest designs in town."
"A common staple of many London pubs, the Beavertown Brewery is available on tap all across the city. If you’re wanting to see where it all began, then the Tottenham based warehouse is the place to go. With striking labels and a multitude of punchy beers and IPA’s under its belt, Beavertown Brewery’s warehouse and taproom is a must visit for its striking designs alone."
"Unit 17, Lockwood Industrial Park, Mill Mead Rd, London N17 9QP, UK. Beavertown and craft beer are pretty much synonymous – so much so that Beavertown is practically a household name. And with beers that are as distinctive as their branding, it’s no surprise they’re often the beer aficionado’s go-to."
"From the line of massive steel tanks behind Howling Hops’ Hackney Wick bar, beers (both the brewery’s core and seasonal) are served unpasteurised straight from tank to tankard without touching a keg, can, or bottle on the way. Clearly, visitors don’t hold back — in the late evenings, the taproom erupts into a disco of sorts, with limb-throwing patrons all too willing to get involved. Until nightclubs start serving their own lemon goses and US-hopped pale ales, this is the next best thing."
"Howling Hops opened Hackney’s first brewpub, The Cock Tavern on Mare Street, back in 2011. And that’s a claim to fame if we ever heard one (the pub also went on to win an award for its pickled eggs). Their motto is ‘brew interesting beer’, and this is exactly what they do, with unfiltered, unpasteurised, vegan brews."
"Another Hackney Wick hideaway, this unique brewery serves its homemade beers straight from the tap, making it a literal taproom!. With ten beers on sale, you can also find a range of freshly made snacks, meats and coffees made in-house before your very eyes."
"Founded in 1666, Truman's is one of London's most prolific breweries. After a brief hiatus. the brand is back and it's got grand plans, including this incredible outdoor space in Walthamstow."
"The Farmer’s Boy is a family run tastefully refurbished bay-windowed pub with a passion for Live Music. We have an extensive range of Craft Beers, both on tap and in cans, with probably the best selection of cans in town."
"From stouts to the iconic Punk IPA, BrewDog is a church to all things hop-based. First founded in Scotland, it hasn't taken long for the craft beer temple to take over the world, with plenty of keg lines and guest ales on offer. Discover one of their London locations to see what all the fuss is about."
"One of North London's best taprooms has got to be ORA Brewing. Located in Tottenham Hale, next to the wetlands, this hoppy hero is winning points for style and substance, with experimental brews and signature sips such as limoncello IPA and tiramisu stouts."
"It’s one of the country’s most celebrated gallery spaces, which is no small achievement seeing as that’s the Royal Academy’s side gig. The 250 year old RA started out as and continues to be a functioning art school, but is known to most for its world-class exhibitions. It doesn’t have its collection on permanent display, so puts all its oomph into blockbuster shows, ranging in recent years from an Ai Weiwei show to an exploration of abstract expressionism."
"Walk through the gates off Piccadilly to the Annenberg Courtyard and into the Royal Academy of Arts. Founded in 1768, it's home to an ever-changing programme of exciting blockbuster exhibitions. Highlights include Queen Victoria's paintbox and the only Michelangelo sculpture in the UK."
"The Royal Academy of Arts is the first art institution in England. It was established in 1768 and since 1868 it has been based in Burlington House on Piccadilly. In 1998 it expanded to the Burlington Gardens building."
"A former Church of England parish, St. Dunstan in the East was largely destroyed in the Second World War, so the ruins are now a public garden. It’s certainly one of London’s hidden gems, as this garden is found between London Bridgeand the Tower of London, in one of the business areas of London, as an oasis of tranquility and history. One could easily miss if you didn’t know about it beforehand."
"St Dunstan in the East is a church that was partially destroyed during World War Two. The ruins have been turned into a lovely garden that you can visit for free. It’s a very peaceful place, even if you will probably find quite a few other Instagrammers there."
"Drawing of St Dunstan-in-the-East in the City of London 1695-1700. Source: British Library. St Dunstan-in-the-East is one of Wren’s most structurally adventurous works, with a spire rising daringly on four free-standing flying buttresses."
"After taking some traditional touristy selfies at Piccadilly Circus and Trafalgar Square, do the 2-minute walk over to the fantastically funky Carnaby Street!. This artsy and eclectic street shines the spotlight on independent artisans, local vendors, and the true out of the ordinary and is a must-see on your 4 day London itinerary. Be sure while you’re here to stop into Choccywoccydoodah – one of the coolest chocolate shops in London!. Check out the wedding cake alternatives, the huge eggs, and many other items ready to be devoured by even the shyest of chocolate enthusiasts."
"What do you get when you put a Korean, a Filipino and an Aussie chef together?" enquires one reader. The answer is 100 Hoxton, a low-lit, concrete-hued hangout that gives fusion food a good name. "You'll want to order every small plate", insists one fan – perhaps braised octopus with garam masala or crunchy, salty soft-shell crab with peanut brittle and a dousing of fresh lime from the dinner menu."
"From soft shell crab doused in honey and garlic sauce through to Asian takes on ceviche and hand-dived scallops, Rapsa is bringing a delicious taste of the Philippines to Hoxton High Street. Staking their claim as one of London's best places for seafood, it's well worth a visit."