Best Coffee Shops and Cafes in Royal Military Academy

"For a lunch date to remember, 155 meters high at the top of the famous ‘Walkie-Talkie’ building, the Sky Garden offers spectacular views of the city. But it’s the incredible tropical garden which makes this iconic London landmark a must-see. There are multiple restaurants and bars to choose from, but for informal yet stylish lunchtime dining, we highly recommend Darwin’s Brasserie to take in some of the best views of the city."

"20 Fenchurch Street was beautifully designed by renowned architect Rafael Viñoly. The building spans 37 storeys and rhubarb occupies the top three levels alongside the public space known as Sky Garden, which provides 45,000 sq ft of high level amenity space. Visitors can wander around the exquisitely landscaped gardens with 360 degree panoramic views of London and all of the flora and fauna they need!"

"Located in the iconic Walkie Talkie, Sky Garden has a foliage-filled viewing gallery on the 43rd floor. From here, visitors are surrounded by exquisite greenery while looking over panoramic views of London. Also seeBeer Tasting in London"

"The original Camden parlour is now back open for fans of Chin Chin’s famous ice creams (churned with the aid of liquid nitrogen for a rich, dense, almost chewy texture.) They are available by the scoop with toppings, but there are also a dozen or so full-on dishes making use of them, from a tiramisu sundae to nachos with chargrilled pineapple, salted-caramel sauce, dark-chocolate ice cream and blue-corn waffle tacos. Open Friday — Sunday, 12 p.m."

"Restaurants Vegetarian Camden Market. They say:‘Europe’s firstliquid nitrogen ice-cream parlour.’. The sweet stuff: Cherry pie and chocolate cookier but the main event is the kits for creating you own nitrogen ice cream."

"For something a little different, head to Chin Chin Labs, the go-to parlour for liquid nitrogen ice cream in London. Watch as your dessert is frozen to order using a dash of liquid nitrogen, and select from an exciting array of weekly-changing flavours at this cool cafe in Camden."

"A post shared by Cutter & Squidge (@cutterandsquidge) on May 28, 2018 at 5:50am PDT. Just yards away from its previously successful pop-up space, Cutter & Squidge's Soho home is full of sweet delights. Choose from a wide selection of its speciality biskies, or opt for vegetarian marshmallows, dream cakes, honeycomb or its award-winning salted caramel."

"Join dynamic duo, Cutter and Squidge, for a delicious afternoon treat. The sisters are passionate about creating healthier treats, so all fillings use real fruit and minimal sugar. Their speciality is the biskie, a decadent dessert sandwich featuring a variety of handmade buttercreams, jams and sauces."

"You'd be bonkers not to try one of their famous 'Biskies' (a merge between a cake and a biscuit - v moreish) while sitting in their secret garden."

"This dog-friendly east London café is certainly one to add to your London vegan food roster. Not only is there a full vegan English breakfast, complete with crispy hash browns, roasted plum tomatoes and grilled sourdough dripping in creamy vegan butter, they also serve seriously generous portions, leaving even the hungriest of customers full. There’s far more than fry ups on offer, though: the spicy coconut ramen is a delightful winter warmer, served with silky tofu, shiitake mushrooms and thick udon noodles deliciously slurped up when drizzled in hot chilli oil."

"You can’t come to London without visiting a pub and pubs across the Capital have been busy turning themselves into gastro dining rooms recently. One of our favorites is The Wells on the edge of the picturesque London village of Hampstead. Dishes like smoked ham hock terrine, Scottish Angus hamburger and Cumberland sausage are made to make your mouth water."

"A pillar of Punjabi cuisine and community in the city since 1972, Tayyabs is permanently heaving, permanently raucous, and permanently demanding of two essential orders: the charred, beautifully tender lamb chops. And, what is possibly London’s best mango lassi."

"👌🏻  Don't forget to tag us...we love seeing your pancake combos!. #pancakes #pancakelover #Londonfoodblogger #bestlondonrestaurants #Londonfoodie #boroughmarket #londonbridge #pancakesallday     📸cantcookclub      #pancakes #pancakelover #Londonfoodblogger #bestlondonrestaurants #¬ondonfoodie #boroughmarket #londonbridge #pancakesallday. A post shared by where the pancakes are (@wherethepancakesare) on Jun 19, 2019 at 1:00pm PDT"

"Whether you like your pancakes sweet, savoury or even gluten free, Where the Pancakes Are has you covered. Using only carefully sourced, nutrient packed ingredients, we adore the selection fresh toppings available. Why not pair your pancake perfectly with a house juice, cocktail or coffee?"

"Not only is Min Jiang an outstanding example of authentic Chinese food, it also offers the second-best view from an oriental eatery in the capital (Hutong at The Shard pips it, with its vantage point in space). From the tenth floor of the Royal Garden Hotel it overlooks the splendid Kensington Gardens, but it’s the legendary Beijing Duck that draws visitors. Roasted in a wood-fire oven and immaculately carved at the table by gloved waiters, it has to be ordered in advance."

"If you're used to dining in grand, hotel-based Chinese restaurants in Asia, you'll feel right at home in Min Jiang, located on the 10th floor of the Royal Garden Hotel. Service is slightly formal and clipped, the lighting a touch (only a touch) too bright, but the food – the main event – is sublime. The star dish is wood-fired Beijing duck in two servings, the second with a choice of four types of preparation."

"Find traditional Chinese cookery updated for the modern age at Kensington's Min Jiang. Although a great place for provincial Chinese dishes; many come simply for its wood-fired duck, which is served over two courses. Perched on the 10th floor of the Royal Garden Hotel, this stylish restaurant boasts views of Hyde Park and Kensington Gardens."

"Selfridges’ all-day restaurant Brasserie of Light stays true to its name. Illuminated by glowing orbs, the centre-piece is a 24ft crystal-encrusted statue of Pegasus by Damien Hirst, which soars over diners with its colossal 30-ft-wings outstretched – Hirst’s largest piece of artwork in London to date. Another of Martin Brudnizki’s projects, the restaurant was created as the final part of the department store’s £300 million investment in its London flagship."

"It’s not everyday you see a sparkling Pegasus adorning the ceiling while you’re tucking into a meal, but then again it’s not everyday you’re dining at Oxford Street’s Brasserie of Light. Designed by the legendary Damien Hirst, you’ll find this crystal-encrusted Pegasus tucked inside Selfridge’s. Oh, and the food isn’t half bad either."

"Found in the heart of Selfridges, it's no wonder that Brasserie of Light had to look just as impressive as the building it's housed in. Boasting a menu put together by Portuguese chef Emanuel Machado, not only can you expect elevated dishes, you can dine under a giant crystal horse put together by the notorious Hirst."