Best Donuts in Kilburn

"Having started out as a small street food stall, its innovative use of tangy sourdough has turned its sweet treats into a London must-try. There are now 20 Crosstown locations across the capital, selling doughnuts in exciting flavours including pomegranate with orange blossom, caramel with banana cream and peanut butter with blackberry compote. Various locations, crosstowndoughnuts.com"

"Another place that absolutely slays the donut game is Crosstown. These guys have only been in London since 2014, but they’ve garnered a massive following since then. As plenty of Londoners would confirm, a donut from Crosstown is absolutely one of the best desserts in London."

"Soft and dense like cake, full of banana flavour – in the dough and icing – plus a filling of chunky cherry compote all the way round, Crosstown’s new banana cake doughnut is now an unmisseable part of the range."

"Established in 1911, Rinkoff bakery is a family run business in the heart of Whitechapel. With over a hundred years of honing its baking skills, Rinkoff bakery is sure to sell you the perfect doughnut. Crodoughs, a gorgeous croissant-doughnut hybrid is Rinkoff’s most renowned menu item."

"Bakery/Cafe , Jewish"

"If you love doughnuts, you need to try Longboys in BOXPARK Wembley. Their artisan finger doughnuts are a whole new player in the game, challenging the humble glazed ring, their menu is full of delicious flavour twists and perfect pastries, as well as soft-serve ice-cream. Their menu is always changing but one classic that remains is there Lemon Meringue Pie doughnut and we say try it!"

"Longboys are all about gorgeous doughnuts, excellent coffee, and soft-serve ice cream delights, bringing their joy and passion for food to BOXPARK Wembley. Their doughnuts are made from a light brioche base and gourmet fillings that give them just enough sweetness and a complex flavour profile. These treats are next level decadent without the extra calories."

"Feast Your Eyes|Photograph by Maz McEwan | Courtesy of Crosstown Doughnuts. Betsy and Jo, founders of pop-up stand You Doughnut, have perfected the art of the bitesize doughnut, resulting in mouth watering morsels with a choice of toppings and sauces. The doughnuts are always fresh, ensuring that they are consistently delicious."

"The grooviest gallery on the Greenwich Peninsula presents three solo shows each year. The glass facade frames this 7m high space, creating a window into an artistic world. A key feature of NOW’s artist interventions is their immersive nature, so expect some wild and wonderful exhibitions."

"Based on a quiet street in Chelsea’s upmarket district, the Michael Hoppen Gallery has been specialising in all forms of photography for over 20 years. The ground floor showcases exhibitions from world-renowned contemporary photographers chosen or represented by Michael Hoppen, such as William Klein’s striking photojournalism and editorial pieces which frame the open space. The staircase up to the second floor gallery is wallpapered with nostalgic features and reviews of celebrated exhibitions over the years, leading to a reading room displaying exhibits from the likes of Peter Beard around a well-stocked reference library."

"The David GIll Gallery exhibits work by internationally renowned artists working in design and art, many of whom cross over between disciplines. Artist works include: Zaha Hadid, Fredrikson Stallard, Jorge Pardo, Michele Oka Doner, Barnaby Barford, Yves Klein, Mattia Bonetti, David Chipperfield, Campana Brothers, José Yaque, Garouste & Bonetti, Lena Peters & Sebastian ErraZuriz."

"This genuinely friendly family-run Italian is popular with locals and visitors alike on account of its authentic food and charming service. Bacco may have all the visual trappings of a contemporary Italian restaurant, but at its heart is an old-fashioned trattoria so diners can expect classic pastas and simple antipasti as well as more expensive dishes come evening. It’s also handy for theatre-goers."

"05/06/2021: We visited one evening as a pre-booked table for 4. The menu was nice but disappointingly two out of the four staters we order had been taken off the menu as they had run out of ingredients. The food was good, but not exceptional and the service pleasant but hit and miss, slow and some of the drinks we ordered etc did not turn up until we chased them."

"If it’s enduring love you’re looking for, J Sheekey’s passion for prime seafood has burned for more than 100 years. The West End restaurant has hosted many a star of nearby stages over the last century, and images of some of those famous faces line the walls. The Champagne bar makes a glamorous spot for two to linger, accompanied by shellfish aplenty and J Sheekey’s famous selection of oysters."

"Sheekey has been a firm favourite for the wealthy and well-known ever since, with the likes of Keira Knightley, Sienna Miller and Bradley Cooper recently spotted dining there. Located in Covent Garden, the fuss-free, deliciously fresh fish menu makes it a faultless dining experience."

"J Sheekey, aka “Sheekey’s,” has been a major player on the West End fish and shellfish scene since the 1890s. It is as dependable as it is theatrical, and the exemplary fish pie’s velvety cream sauce over cod, salmon and haddock makes it a comfort-food superstar."

"Heston Blumenthal’s wickedly inventive cooking won over the critics yet again, earning him a second Michelin star rating in 2019. Dining at Dinner by Heston Blumenthal will cost well over £100 excluding drinks, but you can opt for a three-course lunch for £45 during the week. Address: 66 Knightsbridge, London, SW1X 7LA, United Kingdom"

"Heston Blumenthal's two Michelin-starred restaurant in Knightsbridge has one of the most beautiful terraces in town. Overlooking Hyde Park, you can enjoy signature dishes like the Meat Fruit or Tipsy Cake and - if you're very lucky - catch the Household Cavalry trotting past on their way to the Changing of the Guard."

"Want a bite of Blumenthal without having to first sweatily consult your banking app?. Head toDinner by Heston – the only two-Michelin-star restaurant in London on this list – at lunchtime. You might even get to try a Heston Blumenthal classic like snail porridge."

"By far the most extensive and sophisticated exhibitions of photography can be found at the dedicated Photographers’ Gallery, which is perhaps more aptly described as a museum of photography, spread over five floors. There is no permanent collection, but exhibitions are carefully curated with an educational and historic focus. The gallery also hosts a bookshop, a café, and a lively series of educational and social events, making it a premier yet relatively underappreciated attraction for anyone out and about in the city."

"Berwick Street Market is a small but much-loved market in Soho. As well as some scrumptious street food, there’s an assortment of other stalls selling items like jewellery and clothing. One of the most loved stalls is Savage Salad, selling dishes that are both healthy and delicious."

"There’s been a market on Berwick St in Soho since the late 1770’s. There are a few good street food stalls, especially the tiny Pit Stop Cafe trailer at the south end of the market serves excellent Chinese and Malaysian food. Try their fried sea bass."

"Source: Photo by user Tarquin Binary used under CC BY-SA 2.5. Berwick Street Market has been around since the 18th century. Located in the neighbourhood of SoHo, this street market is now full of trendy stalls with plenty of greet food to try."

"Restaurants Street food London. If you’re in Soho, why not head to Street Food Union, a collection of a dozen or so stalls that sets up shop on Rupert Street five days a week. Traders are on rotation and newcomers are added regularly, but the line-up currently includes self-explanatory names like Confit Street (fine French food) and Lil’ Falafel, plus more obscure-sounding outfits such as Oshpaz – a quirky one-off specialising in authentic ‘plov’, Uzbekistan’s legendary national dish (slow-cooked lamb on the bone, in case you were wondering)."

"Assembling all the right stuff for a hand-held nosh, Lils Falafel is all about unusually moist vegan/veggie balls which come packed into wraps with vibrant salads, pickles and sauces. These impressively moist little beauties are full to bursting with all those vibrant flavours and textures we love so much. If you’re after a takeaway lunch, we suggest ordering one of their salad boxes, and adding some feta for an extra quid."

"Stop by Street Food Union Soho for some of the best street food in London, with a small group of passionate traders. There are many options, but I particularly love the New Orleans-inspired Slinging Poboys. On Saturdays Street Food Union transforms itself into one of the best vegan food markets in London – packed with innovative and delicious eats."