Best French Bakery in London Borough of Barnet

"If a trip up to the stunning viewing gallery of one of London’s tallest buildings sounds like a pocket drainer, think again. Situated inside a glass oasis at the top of the “Walkie Talkie”, Sky Garden is London’s highest public garden, filled with greenery and boasting panoramic views of the capital. It’s totally free to head up there, but you’ll need to book in advance, with post-lockdown visits starting up again from July 29."

"Day 1: Arrive in London, Hop-On Hop-Off Bus Tour, the London EyeDay 2: Westminster Abbey, Buckingham Palace, Big Ben, Whitehall, Covent GardenDay 3: Tower of London, Tower Bridge, Borough Market, Tate Modern, St. Paul’s Cathedral, Sky GardenDay 4: National Gallery, Greenwich, Prime Meridian, Up at the O2Day 5: British Museum, Portobello Road Market, Victoria and Albert Museum, Harrod’s"

"Must try: Griddled vegan cookie dough with burnt butter ice cream. Chin Chin is Europe’s very first liquid nitrogen ice-cream parlour and one of the best spots to discover some of the most unique and delicious desserts in London. Their exciting selection of ice cream flavours are frozen with liquid nitrogen in giant tanks, in a space that looks more like a mad scientists lab than a dessert parlour."

"Restaurants Vegetarian Camden Market. They say:‘Europe’s firstliquid nitrogen ice-cream parlour.’. The sweet stuff: Cherry pie and chocolate cookier but the main event is the kits for creating you own nitrogen ice cream."

"For something a little different, head to Chin Chin Labs, the go-to parlour for liquid nitrogen ice cream in London. Watch as your dessert is frozen to order using a dash of liquid nitrogen, and select from an exciting array of weekly-changing flavours at this cool cafe in Camden."

"Nestled in the heart of Soho lives Cutter & Squidge, artisan cake makers who specialise in extravagance and wonder. Serving up slices of uniquely flavoured and decorated cakes along with their signature Biskie - a mix of cake, biscuit and cookie topped with marshmallow, buttercream and other goodies - it’s a one-of-a-kind shop in London. And it’s not just for the dairy eaters and gluten-friendly."

"A post shared by Cutter & Squidge (@cutterandsquidge) on May 28, 2018 at 5:50am PDT. Just yards away from its previously successful pop-up space, Cutter & Squidge's Soho home is full of sweet delights. Choose from a wide selection of its speciality biskies, or opt for vegetarian marshmallows, dream cakes, honeycomb or its award-winning salted caramel."

"We wondered…"Can we vegan-ise our favourite blueberry lemon cheesecake cake?" 🤔 Wonder no more… we did it!!. Blueberry buttercream, tangy cheesecake and vanilla sponge 🍰 Head down to Soho today for a slice, also available online to order 😍. A post shared by Cutter & Squidge (@cutterandsquidge) on Jul 13, 2019 at 2:08am PDT"

"At the top of chic restaurant and retail spot Pantechnicon is a leafy oasis, decked out just like the lifestyle store downstairs. The food is just as refined as the interiors and leans towards Nordic. Expect dishes like fire-grilled aubergines with morels and garlic sauce, and beef tartare with cream and roe — and for ‘sauces’ to veer into foam territory."

"With over eight million works, the British Museum preserves historical artefacts from cultures all around the world. Members of the public have been able to visit the museum since 1759, however the museum has undergone numerous expansions in order to keep up with the amount of British history!. Free to enter, the museum holds regularly changing displays, with previous exhibits on Ancient Greece, lost worlds in Egypt and the American Dream."

"The British Museum in London’s Bloomsbury was founded in 1753 and was the first national museum in the world to cover all fields of human knowledge. The impressive museum now has a permanent collection of over eight million artefacts which span two million years of human history, art and culture. And if the museum’s extensive free collections aren’t enough to draw you in, then its architecture certainly will."

"Its permanent collection numbers more than 8 million pieces, spanning human history and culture from its ancient beginnings right up to modern times. The British Museum © Flickr WWarby"

"This extraordinary Georgian house is set up as if its occupants – a family of Huguenot silk weavers – have just walked out the door. Each of the 10 rooms is stuffed with the minutiae of everyday life from centuries past: half-drunk cups of tea, emptied but gleaming wet oyster shells and, in perhaps unnecessary attention to detail, a used chamber pot by the bed. It's more an immersive experience than a traditional museum; explorations of the house are conducted in silence."

"The remarkable interiors of this extraordinary time machine of a house are the creation of Dennis Severs (1948–99), a performer-designer-scholar…"

"Located among the greenery of Kensington Gardens in London’s Hyde Park, the Serpentine Gallery and its nearby Sackler Gallery—with an extension by Zaha Hadid—have held some of the most exciting exhibitions in the city in recent years. There is also the much-anticipated annual Serpentine Gallery pavilion commission, which since its inception in 2000 has showcased the work of architects like Zaha Hadid, Frank Gehry, Bjarke Ingels, and Francis Kéré. Last year, a black pavilion by Mexican architect Frida Escobedo was on view from June to October."

"Championing new ideas in contemporary art since 1970, the Serpentine Gallery has presented pioneering exhibitions for half a century from a wide range of emerging practitioners to the most internationally recognised artists of our time. Across two sites in London’s Kensington Gardens, this art museum presents a year-round, programme of exhibitions, architecture, education, live events and technological innovation, in the park and beyond. Which art museum will you visit next?"

"They are two contemporary art galleries, the Serpentine Gallery and the Serpentine Sacker Gallery linked by a bridge over the Serpentine Lake. Every year, a leading architect displays his or her design in a temporary summer pavilion near the Serpentine Gallery. Each Pavilion is completed within six months and is situated on the Gallery’s lawn for three months for the public to explore."

"Rivalling the ring shaped doughnut, Longboys are the tasty treats bringing some serious patisserie credentials to the dessert scene. The eclair-doughnut crossover is a unique idea, combining traditional techniques and creative fillings. From a zesty lemon meringue pie to a sweet and salty take on the classic peanut butter jelly, there’s a sweet treat to suit all tastes."

"A long, light, brioche-based doughnut with shavings of caramelised white chocolate on top and a luxuriously thick, salted caramel crème inside, the glossy, golden liquid just oozes out after one bite. Address: 119 Lower Stable Street Coal Drops Yard, London N1C 4DR or Boxpark, 18 Olympic Way, London HA9 0JT"

"In a nutshell: Irish celebrity chef hits London Where is it?. Buck Street Market, Camden High Street, NW1 8QP Why should you care?. Intending to shake up London's fine dining scene, Adrian Martin's new Camden restaurant, Wildflower, will serve a high end menu..."

"Fine dining in a shipping container might sound like an oxymoron, but that’s exactly the concept at Wildflower. Once you get past the setting, expect an intriguing, exciting tasting menu which focuses on foraged ingredients."

"Opposite the Parish Church of St James and close to local shops, Prezzo Weybridge is also within walking distance of the Thames. The restaurant has disabled toilets, disabled and step-free access, baby changing, alfresco dining and WiFi."