Mentioned by standard.co.uk
London’s best microbreweries
"A post shared by Camden Town Brewery (@camdentownbrewery) on Feb 13, 2019 at 4:09am PST. One of the trendier parts of London, Camden is home to plenty of hip bars that serve traditional British booze. Camden Town Brewery (the “Home of Hell’s Lagers”) is where you can see how they’re made."
"Discover a proud team of brewers at Camden Town Brewery, set under the railway arches in Camden. Tour the brew house to see where the magic happens, before you try all the other brews in the tasting room, including lager, pale ale, stout and limited-edition beers."
"London’s popular Italian food halls—found in Mayfair and Elephant & Castle—are back with their brilliant street food offerings Wednesday through till Sunday, for takeaway and deliveries only. Meanwhile, MM Grocery will continue to stay open throughout the week. Hand sanitisers will be out in both venues and social-distancing measures will apply."
"Located in Elephant and Castle, Mercato Metropolitano is one of the original food halls in London. Enjoy a craft brew outside on their terrace, tuck into a freshly-made pizza on one of the communal tables in the main hall or sneak into the more secluded den and nibble on cured meat and melted raclette whilst sipping on wine."
"A hub of all things eating and drinking, Mercato Metropolitano is an epic food hall in Elephant & Castle. Not only does it have a wealth of vendors catering to all your cravings, but it also has a gorgeous and expansive selection of outdoor spots to choose from."
"It is known as the location of the prime meridian and gave its name to Greenwich Mean Time (GMT) and sits first on the meridian line. The observatory is now maintained as a museum and visitors can learn about the history and discoveries at the observatory, stand on the famous Meridian line, visit Flamsteed House, see a camera obscura, and see the great equatorial telescope. Admission includes an audioguide to make the most of your self-guided visit."
"According to founder Alistair Hook, “Great beer is at the heart of everything we do.” and we believe them. Having been born in 1999, well before craft beer became trendy, they’ve spent 20 years perfecting their beers and that has most definitely been time well spent. Have we saved the best brewery until last?"
"One of the best breweries in London, Meantime Brewing Company are sharing some of their beer knowledge with fellow pint-loving folk during their tours and tastings. Along with a show around of the factory and a look at all the processes needed to make the drinks, you'll also get to enjoy four delicious sips."
"Fourpure’s location at the back of a fairly unlovely trading estate would be — otherwise — the last place you’d choose to spend a Saturday afternoon. However, read the tap list on the monitor behind the bar, and you’ll know you’re in the right place. The bar carries 16 lines, dispensing the brewery’s core range, many more of their somewhat leftfield beers, and the odd guest draught."
"Completely unshowy and without any hint of pretention, Fourpure has been making top quality beer in the most seemingly simple of locations. It’s already gaining a wider audience and their taproom is well worth a visit. It’s also worth mentioning their excellent blog which is great reading for people who love beer and life in general."
"The brew house offers beers and pale ales as well as ageing sours and dark ales – all in colourful tins aimed at having a lower environmental impact."
"Hidden away under a Victorian rail arch, London Beer Factory’s The Barrel Project welcomes you for craft beer, cocktails and street food. The hybrid venue in West Norwood organises a great rooster of events and is home to more than 200 barrels for aging."
"Whose face wouldn’t light up at the sight of a Land Rover fitted with a selection of beer taps?!?. It’s this kind of creativity that they pour into every can and bottle. One thing we also love is their inclusive idealism, you don’t need to be a hipster to enjoy their beer, you just need to like beer."
"A post shared by Hackney Church Brew Co. (@hackneychurchbrewco). It’s worth heading down to Hackney Church Brew Co. just for the beauty of the industrial building. But while you’re there, sample the range of beers made by its expert brewing team and sit in the beautiful courtyard to enjoy your tipple alfresco."
"For Pearl and Groove founder Serena Whitefield, cake is much more than just a sweet treat: it’s a symbol of love, friendship and celebration. The bakery is 100 per cent gluten free, using mainly ground almonds as a substitute – but this certainly doesn’t compromise flavour; everything is perfectly moist and light. Bright and beautiful cakes include a yellow lemon and elderflower number, a beautiful carrot cake topped with flowers, and a colourful drip cake topped with macarons."
"Specialising particularly in rich, meat and cheese-led dishes from Northern Italy, Mele e Pere in Soho pleases with a mix of boldly-flavoured salads, small antipasti-style plates and indulgent pastas that make frequent and liberal use of truffles, parmesan and butter. We'll admit to finding the chili-stuffed deep-fried olives addictive on a Class A scale, and the strong, slow-cooked flavours of a beef ragu aren't far off. Propping up the bar is a great way to sample a few of the smaller dishes, and from 4-7pm every weekday is 'aperitivo hour' meaning 50% off drinks with any food order."
"The clue’s in the name to find this buzzy rooftop spot — the entrance is hidden within the warren of Brixton Market. It’s by the same group as Pergola but happily, food comes from traders closer to home. Fish, Wings & Tings serve jerk chicken and codfish fritters, The Joint sends out ribs and burgers, and from Jalisco there’s burritos and quesadillas."
"Nested in foodie heaven Brixton Village and with a seasonal backdrop of fairy lights and jolly tunes, Lost in Brixton is a place to chill whatever the time of the year. If you're peckish, order from many restaurants downstairs and have it brought straight to your table – who said you couldn't have it all?. Open daily, year-round"
"Bringing a taste of provincial France to Clerkenwell, La Petite Ferme is a restaurant that takes a rustic approach to French cuisine. This eatery sources artisanal produce and sticks to traditional Gallic recipes, meaning rich flavours are guaranteed. There’s garlic butter Burgundy snails, foie gras with brioche, top-quality French cheese platters and truffle mash potatoes."
"The name was enough to pique my interest, and with two lunchtime courses for £15, it’s intoxicatingly cheap too. It’s a charming bistro in Primrose Hill, with an intriguing dessert option called Absinthe Crème Brûlée…"