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43 Things to Do in London with Kids - (2016) - Wimdu Blog | Wimdu | Holiday Rentals Worldwide
"For a lunch date to remember, 155 meters high at the top of the famous ‘Walkie-Talkie’ building, the Sky Garden offers spectacular views of the city. But it’s the incredible tropical garden which makes this iconic London landmark a must-see. There are multiple restaurants and bars to choose from, but for informal yet stylish lunchtime dining, we highly recommend Darwin’s Brasserie to take in some of the best views of the city."
"The view from Rafael Viñoly’s Sky Garden, also known as the Walkie-Talkie building, is unlike any other in the city. From here you can survey London’s ever-growing sprawl with the city stretching up to the north, Tower Bridge and the Shard to the south, and Canary Wharf to the east. It’s free to explore the tower’s three stories of landscaped public gardens, but make sure to book in advance."
"If you guys have been following this blog for a while you may have realised that I am borderline obsessed with Sky Garden. I think it’s not only one of the best views and best rooftop bars in London, but it’s also very Instagrammable. The combination of stunning views over the rooftops of London, with modern architecture and green plants is a winner for me."
"A zany premium parlour all about indulgence to the highest degree, Chin Chin Labs is home to liquid nitrogen ice cream. While this might sound like a worn gimmick, Chin Chin Labs were among the first to this trend - a method of freezing the ice cream’s custard base instantly to make for a smoother and more flavourful result. Offering trusty flavours like burnt butter caramel and mango lassi, for those feeling extra indulgent their brownie cookie sundae will more than satisfy a sweet tooth."
"Must try: Griddled vegan cookie dough with burnt butter ice cream. Chin Chin is Europe’s very first liquid nitrogen ice-cream parlour and one of the best spots to discover some of the most unique and delicious desserts in London. Their exciting selection of ice cream flavours are frozen with liquid nitrogen in giant tanks, in a space that looks more like a mad scientists lab than a dessert parlour."
"The sweet treats get scientific at Chin Chin Labs, where all the ice cream is hand-churned with liquid nitrogen. Its short but inventive menu of regular flavours includes tonka bean and burnt butter caramel, with an array of topping options including bee pollen honeycomb and truffle crumble."
"If you gave a bunch of five year olds a box of crayons and told them to draw birthday cakes, you’d probably end up with something that looks quite a bit like the celebration cakes at this Soho bakery and café. That’s not a bad thing. Cakes with names like “Strawberry Eat-On Mess”*, “S’Mores”, “Apple Pie” – as a cake, and “Popcorn Drip” are short on cake and very long on globs of frosting, fillings, toppings and childlike humor."
"Nestled in the heart of Soho lives Cutter & Squidge, artisan cake makers who specialise in extravagance and wonder. Serving up slices of uniquely flavoured and decorated cakes along with their signature Biskie - a mix of cake, biscuit and cookie topped with marshmallow, buttercream and other goodies - it’s a one-of-a-kind shop in London. And it’s not just for the dairy eaters and gluten-friendly."
"We make everything from scratch and where possible we use real British ingredients or source from British producers where we can’t.’. The sweet stuff: Cakes and (wince) ‘biskies’. The stuff looks next-level, though, and the mixed selection boxes would make anyone’s day."
"London’s best nordic bun is a fiercely contested title: Nordic Bakery, Fabrique, and Pavilion may make fine laminated offerings, but this Soho arrival from Edinburgh has proven it has the consistency to wrench the title away from Fabrique’s Hoxton arch. Like its competitor, cardamom and cinnamon are the strongest and cardamom is the clear winner, with less of an emphasis on caramel shards at the base but more fragrant spicing and lightness of chew in the bake, where it truly matters."
"A Swedish bakery and coffee shop, this spot is located in Edinburgh and in London and brings customers a variety of ‘classic’s including the cinnamon and cardamom buns, Kladdkaka, Mazarins, pistaschio horseshoes and chocolate balls. We’re a big fan of its Semla buns (think cardamom buns filled with almond paste and whipped cream). Söderberg also serves an all-day drinks menu of the usual breakfast staples (coffees, iced lattes and teas) as well as cocktails, wine, beer and spirits."
"Swedish bakery Soderberg made a name for themselves in their hometown of Edinburgh, Scotland and have now migrated South to London’s Soho. They offer authentically Swedish food including open sandwiches, cakes and of course no Scandi cafe would be complete without a freshly baked cinnamon bun. Catch them out of the oven when they are warm and squidgy."
"American , Sandwiches , Brunch"
"This dog-friendly east London café is certainly one to add to your London vegan food roster. Not only is there a full vegan English breakfast, complete with crispy hash browns, roasted plum tomatoes and grilled sourdough dripping in creamy vegan butter, they also serve seriously generous portions, leaving even the hungriest of customers full. There’s far more than fry ups on offer, though: the spicy coconut ramen is a delightful winter warmer, served with silky tofu, shiitake mushrooms and thick udon noodles deliciously slurped up when drizzled in hot chilli oil."
"Philippe Conticini is a legend of pâtisserie and both of his eponymous Londoncafés are home to some of the finest gourmet pastries on this side of the channel. Paying a visit to Phillipe Conticini is like paying your respects to the butter gods. His Paris Brest is a thing of delicate, complicated beauty; his vanilla flan a reminder of what heights custard can achieve; and his pain au chocolat, a pastry so layered and flaky that it makes all pretenders seem a sham."
"Ham House is a dreamy place to go if you want to escape the inner city for a while. Explore magical gardens and immerse yourself in the 17th Century. COVID-19 UPDATE: The gardens at Ham House have reopened to the public, but you’ll need to book your visit in advance."
"Ham House is located in an idyllic spot on the River Thames in Ham (in South West London). The house was built in 1610 and is owned by the National Trust. The beautiful gardens have recently been restored to their former plan from the 1600s."
"It was built in 1610 and is lavishly decorated with many unique treasures hiding inside its walls. It epitomises the absolute height of luxury in this era. There are also formal gardens and an on-site café."
"Katharina Grosse, 'This Drove my Mother up the Wall', 2017|© Andy Keate. Known for its cutting-edge exhibitions, installations and live art and film events, SLG, which dates back to the 19th century, showcases established British and international figures, as well as emerging artists. In 2016, Gabriel Orozco redesigned the gallery’s rear garden, and in September 2018, SLG expanded across the road into the Fire Station, a converted Grade II-listed Victorian building that provided additional galleries, education rooms, a community kitchen and an archive space."
"What we love about South London Gallery (SLG), a contemporary yet historic art space in Peckham, is that it endeavours to ‘bring art to the people of South London’. Not only does it do this by showing work from never-before-exhibited artists; it hosts educational and immersive art workshops for young people and adults too. Although the gallery is based in its original Peckham Road building, SLG has spread its wings into the old Peckham fire station, and Sceaux Gardens estate, a local artist-designed garden called Art Block for families to enjoy."
"With a reputation for its programme of contemporary art exhibitions, film and performance events, the South London Gallery is an internationally acclaimed contemporary art space. Over the past decade the South London Gallery has featured solo exhibitions by established international figures, as well as those by younger and mid-career artists."
"Children can handle real torture devices at the world’s most notorious medieval prison at this museum in Southwark, on the original site of The Clink Prison, which dates back to 1144. You’ll find out about a day in the life of a medieval prisoner and hear tales of some of the gruesome prisoners. If you’re feeling brave, it’s a great place to spot ghosts: the prison is reputed to be one of the UK’s most haunted locations and is renowned for its ghostly sightings…"
"A rather arresting spot amongst London museums, The Clink spent some 600 years as one of the city’s most feared prisons. Far from the charming spot it is today, Southwark used to be a lawless place; prostitutes, heretics, and drunkards all graced the cells of The Clink at one point or another."
"The Clink Prison Museum was a prison in England that started in the 12th century and operated through 1780. Today, it is the oldest surviving prison in the country. Notable prisoners of The Clink include Father John Gerard, Father John Jones, Farther George Blackwell, and Edward Knott."
"The Gunnersbury Park Museum is housed inside a larger tourist attraction: Gunnersbury Park itself. The large mansion on park grounds has become the Gunnersbury Park Museum, which has been open since 1929. The museum highlights local history, archaeology, and art."
"Slightly out of London is this fantastic station which is great for photography due to the patterns and shapes. To get here take the Central Line eastbound. I thank my friend Neil for introducing me to this cool station."