Best Dessert in Plumstead

"Restaurants Ice-cream parlours Camden Town. A Filipino take on an ice-cream parlour, Mamasons peddle the kind of ‘dirty’ stuff you’ll find on the streets of Manila. The signature flavour is ‘ube’ (made with a native purple yam), but also brace yourself for salty cheese-based ‘queso’, vegan-friendly kalamansi or goth-tastic ‘black buko’ (coconut combined with activated charcoal made from the coconut shell)."

"Omar Shah and Florence Mae Magnaloc’s Mamasons is packaging up its range of Filipino-influenced ice creams for delivery and is open for takeaways, with ube, milo, and calamansi among the flavours. Expect bilog, the pandesal ice cream sandwich, to go quickly, with the Chinatown branch open from 12 p.m."

"Ice Cream , Filipino"

"It’s tricky to resist Bubblewrap – not just the plastic kind and its addictive popping potential, but also the Chinatown dessert sensation and its waffle-wrapped desserts. The West End dessert shop sells waffles made in a bubble-indented iron, inspired by the egg waffles of Hong Kong. The curiously textured dough is then shaped into a cone and stuffed with ice cream, nuts, fresh fruits, oreos and sauces, among many other rotating toppings."

"Comment below.🙋‍♀️🙋🏻‍♂️ #repost @hiracha ・・・ I think you’re waffley cute and you make me feel so bubbly inside 🤭💖. A post shared by Bubblewrap London (@bubblewraplondon) on Jun 8, 2019 at 10:12am PDT. The Bubble wrap is anther Instagram famous desserts that are all over Instagram."

"Did you know these fun egg waffles were invented in Hong Kong as a way of using up un-sellable broken eggs?. Today, they’re one of the best London desserts you can wrap your lips around. When Bubblewrap launched in Soho, they caused queues around Wardour Street."

"Nando's is a firm favourite across the country, with delicious flame-grilled peri-peri chicken, as well as tasty vegetarian and vegan options and mouth-watering sides. As one of the most popular places to eat in Wembley Park, they’ve embraced al fresco dining and will offer table service after 12 April in their outside seating area. No reservation required."

"How did a chicken restaurant become one of the most beloved chains in Britain?. Nando’s offers so much more than its delicious flame-roasted chicken – they have dozens of vegetarian and vegan options, as well as healthy sides and salads. It’s no wonder that Nando’s is amongst the most popular family restaurants in Wembley Park."

"Visited the side today around 8pm. Had to wait at the doors for a good 5 minutes without anyone c..."by Angelika on 08/07/2021"

"They have a wide range of desserts to choose from, including customisable crepes, waffles and sundaes. Located only five minutes away from our Manhattan Heights apartments, Creams is a great place to visit when you feel like treating yourself to something extra sweet. It’s ideal for friends, children, or the perfect place for a date with your sweetheart!"

"Found just outside London Designer Outlet, their lush desserts and heavenly drinks will curb that sweet tooth in no time."

"Cuisine: IndianHalal Options: Chicken, Lamb, Beef and Kid Goat are HalalAddress: 8 Mount St, Mayfair, London, W1K 3NF Website: https://www.jamavarrestaurants.com//Nearest Tube Stop: Bond Street/Green Park"

"Restaurants Indian Mayfair"

"Indian , Curry"

"Restaurants Austrian Marylebone. If your idea of romance is waltzing round old Vienna to the sound of Strauss, you can capture some of that old ‘Blue Danube’ magic with a trip to this instantly comforting Mittel-European number from Messrs Corbin & King. Schnitzels, sausages, ice-cream coupes and – of course – incomparable viennoiserie provide welcome sustenance, with excellent hot chocolate and coffee adding that vital X factor."

"Corbin and King’s refined Marylebone homage to Viennese waltzes past and present is always a fine, low-key luxurious breakfast venue, and in the spirit of fried batter its Austrian crêpes, served either with apricot and brandy jam or a gianduja-approximating hazelnut and chocolate, make a winning centrepiece around which to build an Austrian feast."

"Francophones will have already worked out what this restaurant’s USP is, but one look out the window should do it for the rest of us. This French restaurant in Shad Thames boasts a spectacular, postcard-worthy view of Tower Bridge from the south side of the river. The terrace is the prime spot for maximum gawping (even better when accompanied by champagne and a seafood platter), while inside by the window while an indoor spot by the window will do on a rainy day."

"This classic French restaurant which majors in seafood has a particularly special feature up its sleeves — breathtaking views of Tower Bridge and the Thames. Obviously you should be gazing into your partner’s eyes for most of the meal, but should that not be the case you won’t be short of somewhere to look. 36D Shad Thames, SE1 2YE, lepontdelatour.co.uk"

"A luxurious riverside destination with iconic views, Le Pont de la Tour offers traditional yet innovative French cuisine. An elegant, 19th-century former tea warehouse, the restaurant sits alongside Tower Bridge and offers alfresco dining on the stylish terrace.lepontdelatour.co.uk"

"Sardine may be in an odd location (tucked behind McDonald’s on City Road) in Hoxton, but upon entering you’ll immediately feel like you’re in the Mediterranean. From the aromas to the colourful (yet tasteful) décor, it’s a pleasant place to be. But it’s the smell of the Southern French cooking happening on an open wood fire that really draws you (and your taste buds) in."

"Cigalon is a restaurant in London that shows it worth both in its plates and on its walls. When you're not lapping up the velvet booths and white tablecloths alongside sweeping plates, you'll be enjoying a meal focused on all things Provençal."

"Wood-fired Southern French cooking is what you’ll get at Sardine, launched by Alex Jackson and Pastaio owner Stevie Parle. It also pulls double duty as an art gallery, so you can overhaul your flat decor whilst sampling their onglet steak."

"This brightly coloured bistro on Brick Lane ticks just about every stereotype box, from poster-clad walls, candles and the kind of furniture that looks as if it might belong on a patio, through to a menu of unashamed clichés. From tartare to confit via terrines, moules and escargot, Chez Elles serves exactly what people want at very decent prices, taking itself with far too little seriousness to feel French at all. Bravo.Chez Elles, 45 Brick Lane, E1 6P"

"Restaurants Contemporary European King’s Cross. This polished, all-day ‘grand café’ has a gigantic L-shaped terrace and a plum location on the pedestrianised bit between King’s Cross and St Pancras stations. There’s a year-round approach to alfresco dining too: the outdoor space is thoughtfully equipped with heaters, blankets and umbrellas."

"Pastry Girls London is one of the leading cake suppliers in London that offers highly creative, ingenious design and rich and flavourful cakes to all their customers. Perfect for any celebrations and purposes, they can deliver the finest and best-tasting cakes that you can enjoy for your ultimate celebration. They can work on bespoke cakes for corporate events and private parties like birthdays, weddings, engagement and many others."